U. Schwab

发表

A high-stearic acid diet does not impair glucose tolerance and insulin sensitivity in healthy women.

A. Louheranta, M. Uusitupa, A. Turpeinen, 1998, Metabolism: clinical and experimental.

The effect of quality and amount of dietary fat on the susceptibility of low density lipoprotein to oxidation in subjects with impaired glucose tolerance

M. Uusitupa, M. Uusitupa, A. Lichtenstein, 1998, European Journal of Clinical Nutrition.

Effects of two high-fat diets with different fatty acid compositions on glucose and lipid metabolism in healthy young women.

M. Uusitupa, P. Karhapää, S. Mäkimattila, 1994, The American journal of clinical nutrition.

Lauric and palmitic acid-enriched diets have minimal impact on serum lipid and lipoprotein concentrations and glucose metabolism in healthy young women.

M. Uusitupa, M. Savolainen, L. Niskanen, 1995, The Journal of nutrition.

Microfibrillar-associated protein 5 is linked with markers of obesity-related extracellular matrix remodeling and inflammation

M. Uusitupa, M. Kolehmainen, L. Pulkkinen, 2011, Nutrition & Diabetes.

Serum concentrations and expressions of serum amyloid A and leptin in adipose tissue are interrelated: the Genobin Study.

D. Laaksonen, R. Rauramaa, M. Uusitupa, 2008, European journal of endocrinology.

Plasma alkylresorcinols C17:0/C21:0 ratio, a biomarker of relative whole-grain rye intake, is associated to insulin sensitivity: a randomized study

M. Uusitupa, M. Savolainen, I. Thorsdottir, 2014, European Journal of Clinical Nutrition.

The impact of the leucine 7 to proline 7 polymorphism of the neuropeptide Y gene on postprandial lipemia and on the response of serum total and lipoprotein lipids to a reduced fat diet

M. Koulu, M. Karvonen, U. Pesonen, 2002, European Journal of Clinical Nutrition.

Fish diet, fish oil and docosahexaenoic acid rich oil lower fasting and postprandial plasma lipid levels.

M. Uusitupa, U. Schwab, O. Hänninen, 1996, European journal of clinical nutrition.

Impact of sugar beet pectin and polydextrose on fasting and postprandial glycemia and fasting concentrations of serum total and lipoprotein lipids in middle-aged subjects with abnormal glucose metabolism

A. Louheranta, M. Uusitupa, A. Törrönen, 2006, European Journal of Clinical Nutrition.

The genetic variation in the tenomodulin gene is associated with serum total and LDL cholesterol in a body size-dependent manner

J. Tuomilehto, J. Lindström, M. Uusitupa, 2008, International Journal of Obesity.

Effects of dietary fat modification on fibrinogen, factor VII, and plasminogen activator inhibitor-1 activity in subjects with impaired glucose tolerance.

M. Uusitupa, L. Niskanen, T. Krusius, 1997, Metabolism: clinical and experimental.

A diet high in fatty fish, bilberries and wholegrain products improves markers of endothelial function and inflammation in individuals with impaired glucose metabolism in a randomised controlled trial: The Sysdimet study

M. Uusitupa, M. Uusitupa, W. Koenig, 2011, Diabetologia.

Associations of altered hepatic gene expression in American lifestyle-induced obesity syndrome diet-fed mice with metabolic changes during NAFLD development and progression.

M. Kolehmainen, A. F. Babu, A. Klåvus, 2023, The Journal of nutritional biochemistry.

Different effects of palmitic and stearic acid-enriched diets on serum lipids and lipoproteins and plasma cholesteryl ester transfer protein activity in healthy young women.

M. Uusitupa, M. Savolainen, Y. Kesäniemi, 1996, Metabolism: clinical and experimental.

Insulin sensitivity after a reduced-fat diet and a monoene-enriched diet in subjects with elevated serum cholesterol and triglyceride concentrations.

A. Louheranta, M. Uusitupa, T. Ebeling, 2000, Nutrition, metabolism, and cardiovascular diseases : NMCD.

Association of the FTO gene variant (rs9939609) with cardiovascular disease in men with abnormal glucose metabolism--the Finnish Diabetes Prevention Study.

H. Kolb, J. Eriksson, J. Lindström, 2011, Nutrition, metabolism, and cardiovascular diseases : NMCD.

A high-trans fatty acid diet and insulin sensitivity in young healthy women.

A. Louheranta, M. Uusitupa, A. Turpeinen, 1999, Metabolism: clinical and experimental.

The effects of monounsaturated-fat enriched diet and polyunsaturated-fat enriched diet on lipid and glucose metabolism in subjects with impaired glucose tolerance.

M. Uusitupa, L. Niskanen, K. Kervinen, 1996, European journal of clinical nutrition.