M. Andriamampandry

Stimulation of brown adipose tissue activity in tumor-bearing rats.

Y. le Maho, A. Malan, H. Oudart, 1995, Canadian journal of physiology and pharmacology.

Antithrombotic effects of (n-3) polyunsaturated fatty acids in rat models of arterial and venous thrombosis.

M. Freund, J. Cazenave, C. Gachet, 1999, Thrombosis research.

Diets enriched in (n-3) fatty acids affect rat coagulation factors dependent on vitamin K.

M. Freund, J. Cazenave, C. Gachet, 1998, Comptes rendus de l'Academie des sciences. Serie III, Sciences de la vie.

Diets rich in saturated n-9 and n-3 fatty acids differentially affect the fatty acid composition of phospholipids and function of rat platelets.

M. Freund, J. Cazenave, C. Gachet, 1996, Platelets.

Incorporation of n-3 fatty acids into phospholipids of rat liver and white and brown adipose tissues: A time-course study during fish-oil feeding

R. Groscolas, T. Raclot, C. Leray, 1995 .

Quantitative analysis of vitamin E, cholesterol and phospholipid fatty acids in a single aliquot of human platelets and cultured endothelial cells.

J. Cazenave, C. Gachet, C. Leray, 1997, Journal of chromatography. B, Biomedical sciences and applications.

The Conversion of Ethanolamine Containing Compounds to Choline Derivatives and Acetylcholine

R. Massarelli, M. Carrara, C. Andriamampandry, 1993 .

Simultaneous determination of homologues of vitamin E and coenzyme Q and products of alpha-tocopherol oxidation.

M. Freund, J. Cazenave, C. Gachet, 1998, Journal of lipid research.