C. Demopoulos

发表

N. Andrikopoulos, V. Kapoulas, A. Siafaka-Kapadai, 1985 .

Constantina Nasopoulou, I. Zabetakis, C. Demopoulos, 2014 .

D. Iliopoulos, S. Theocharis, D. Perrea, 2010, Nutrition, metabolism, and cardiovascular diseases : NMCD.

Smaragdi Antonopoulou, H. Karantonis, C. Demopoulos, 2002, Journal of agricultural and food chemistry.

D. Iliopoulos, S. Theocharis, N. Kavantzas, 2006, Nutrition, metabolism, and cardiovascular diseases : NMCD.

T. Nomikos, E. Fragopoulou, Smaragdi Antonopoulou, 2003, Biochimica et biophysica acta.

Constantina Nasopoulou, I. Zabetakis, C. Demopoulos, 2013, Animal science journal = Nihon chikusan Gakkaiho.

E. Fragopoulou, Smaragdi Antonopoulou, H. Karantonis, 2006, Diabetes research and clinical practice.

T. Nomikos, I. Zabetakis, H. Karantonis, 2006 .

M. Lazanas, V. Papakonstantinou, P. Gargalianos, 2014, Lipids in Health and Disease.

E. Fragopoulou, Smaragdi Antonopoulou, C. Demopoulos, 2018, Metabolism: clinical and experimental.

S. Theocharis, G. Papadimas, A. Grypioti, 2005, Archives of Toxicology.

T. Theoharides, Smaragdi Antonopoulou, C. Demopoulos, 2020, BioFactors.

E. Fragopoulou, Smaragdi Antonopoulou, Ioanna C Vlachogianni, 2017, Prostaglandins & other lipid mediators.

M. Xanthopoulou, E. Fragopoulou, Smaragdi Antonopoulou, 2014, Food chemistry.

M. A. Typas, K. Pappas, V. Kouvelis, 2021, Prostaglandins & other lipid mediators.

M. Moschos, V. Papakonstantinou, I. Chatziralli, 2017, Seminars in ophthalmology.

E. Tsilibary, A. Philippopoulos, V. Papakonstantinou, 2017, Bioinorganic chemistry and applications.

N. Andrikopoulos, C. Demopoulos, R. Stathopoulou-Sparou, 1988 .

D. Iliopoulos, S. Theocharis, D. Perrea, 2007, Mediators of inflammation.

T. Theoharides, Smaragdi Antonopoulou, C. Demopoulos, 2020, Clinical Therapeutics.

E. Couladouros, Smaragdi Antonopoulou, H. Karantonis, 2005, Chemistry and physics of lipids.

T. Theoharides, C. Demopoulos, S. Antonopoulou, 2022, BioFactors.

Smaragdi Antonopoulou, H. Karantonis, C. Demopoulos, 2003 .

G. Panayotou, M. Samiotaki, H. Karantonis, 2008 .

E. Fragopoulou, C. Iatrou, C. Demopoulos, 2005, Mediators of inflammation.

G. Baltas, A. Tsoupras, Smaragdi Antonopoulou, 2003, Mediators of inflammation.

N. Andrikopoulos, A. Siafaka-Kapadai, C. Demopoulos, 1986, Biochemistry International.

Smaragdi Antonopoulou, C. Demopoulos, J. Rementzis, 1997 .

V. Papakonstantinou, M. Paravatou‐Petsotas, Christiana A. Mitsopoulou, 2014, Journal of inorganic biochemistry.

Constantina Nasopoulou, I. Zabetakis, C. Demopoulos, 2012 .

M. Moschos, I. Chatziralli, G. Panos, 2016, Drug design, development and therapy.

N. Andrikopoulos, V. Kapoulas, C. Demopoulos, 1996 .

Ioannis I. Stamoulis, G. Kouraklis, S. Theocharis, 2010, Digestive Diseases and Sciences.

E. C. van Winden, A. Tselepis, C. Demopoulos, 2010, Journal of Lipid Research.

T. Nomikos, I. Zabetakis, H. Karantonis, 2003 .

Constantina Nasopoulou, I. Zabetakis, A. Tsoupras, 2011, Lipids in Health and Disease.

G. Kolovou, M. Xanthopoulou, V. Papakonstantinou, 2012, Lipids in Health and Disease.

E. Fragopoulou, Smaragdi Antonopoulou, C. Demopoulos, 2009 .

G. Kolovou, G. Vasilopoulos, C. Marvaki, 2011, Lipids in Health and Disease.

T. Nomikos, E. Fragopoulou, Smaragdi Antonopoulou, 2011, Atherosclerosis.

A. Tsoupras, E. Fragopoulou, Smaragdi Antonopoulou, 2011, Angiology.

N. Andrikopoulos, Smaragdi Antonopoulou, C. Demopoulos, 1996 .

G. Kostopanagiotou, P. Matsota, A. Grypioti, 2009, European journal of anaesthesiology.

M. Moschos, V. Papakonstantinou, I. Chatziralli, 2014, Cutaneous and ocular toxicology.

G. Baltas, A. Tsoupras, Z. Mantzavinos, 2003, Mediators of inflammation.

G. Baltas, C. A. Demopoulos, C. Demopoulos, 1996, Advances in experimental medicine and biology.

S. Theocharis, C. A. Demopoulos, A. Grypioti, 2006, Liver international : official journal of the International Association for the Study of the Liver.

A. Philippopoulos, A. Tsoupras, K. Ladomenou, 2024, Compounds.

E. Fragopoulou, Smaragdi Antonopoulou, C. Demopoulos, 2002, Journal of agricultural and food chemistry.