Maria Rosaria de Massis

Biochemical Characterization of TEM-92 Extended-Spectrum β-Lactamase, a Protein Differing from TEM-52 in the Signal Peptide

G. Rossolini, F. Luzzaro, G. Amicosante, 2002, Antimicrobial Agents and Chemotherapy.

Histamine in fish and fish products: An 8-year survey. Follow up and official control activities in the Abruzzo region (Central Italy)

M. Schirone, P. Visciano, G. Scortichini, 2021, Food Control.

Molecular Characterization of Extended-Spectrum β-Lactamases Produced by Nosocomial Isolates of Enterobacteriaceae from an Italian Nationwide Survey

G. Rossolini, F. Luzzaro, A. Toniolo, 2002, Journal of Clinical Microbiology.

Determination of aflatoxins, deoxynivalenol, ochratoxin A and zearalenone in organic wheat flour under different storage conditions

M. Schirone, P. Visciano, G. Migliorati, 2021 .

Detection of ethinyl estradiol and resorcylic acid lactones in poultry meat according to the national residue plan.

M. Schirone, P. Visciano, G. Migliorati, 2020, Drug testing and analysis.

Molecular Characterization of Extended-Spectrum β-Lactamases Produced by Nosocomial Isolates of Enterobacteriaceae from an Italian Nationwide Survey

G. Rossolini, F. Luzzaro, A. Toniolo, 2002, Journal of Clinical Microbiology.