T. Ohta
发表
J. Ogbonna,
H. Tanaka,
T. Ohta,
1994,
Applied Microbiology and Biotechnology.
M. Nagai,
H. Komiya,
T. Ohta,
2010,
Diabetes Care.
M. Nagai,
H. Komiya,
T. Ohta,
2008,
Journal of atherosclerosis and thrombosis.
K. Utsunomiya,
T. Ohta,
J. Yokoyama,
2011
.
K. Utsunomiya,
T. Ohta,
J. Yokoyama,
2012,
Diabetes technology & therapeutics.
Y. Kashiwagi,
Takashi Sasaki,
T. Ohta,
2004,
Applied Microbiology and Biotechnology.
Y. Kashiwagi,
T. Ohta,
P. Chim-anage,
1986,
Biotechnology and bioengineering.
Accumulatioh of Diglycerides and Monog1ycerides and Decrease of Unsaturated Free Fatty Acids in Miso
T. Ohta,
K. Kiuchi,
H. Ebine,
1976
.
M. Nagai,
H. Komiya,
T. Ohta,
2008,
The Tohoku journal of experimental medicine.
M. Nakano,
K. R. Sreekantiah,
T. Ohta,
1969
.
H. Tanaka,
T. Ohta,
M. Yajima,
1994,
Applied Microbiology and Biotechnology.
T. Ohta,
K. Kiuchi,
H. Ebine,
1978
.
K. Utsunomiya,
T. Ohta,
J. Yokoyama,
2013,
Diabetes technology & therapeutics.
H. Itoh,
H. Itoh,
T. Ohta,
1976,
Journal of agricultural and food chemistry.