M. Vurma

发表

J. Ozolek, D. Hackam, C. Sodhi, 2018, British Journal of Nutrition.

A. Yousef, Yoon-Kyung Chung, T. Shellhammer, 2006, International journal of food microbiology.

P. Tso, Dana M Lee, Chih-wei Ko, 2018, American journal of physiology. Gastrointestinal and liver physiology.

M. Vurma, P. Johns, W. Jacobs, 2015, Food Analytical Methods.

S. Davis, W. Blakemore, M. Vurma, 2014, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

A. Yousef, L. Rodriguez-Romo, M. Vurma, 2011 .