Huai-ning Zhong

发表

Qiding Zhong, Hai-xia Sui, Yan Song, 2020, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Hai-xia Sui, C. Mo, Huai-ning Zhong, 2021, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Q. Lin, Zhi-Wei Wang, Huai-ning Zhong, 2014, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Huai-ning Zhong, W. Yu, Chang‐Ying Hu, 2023, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

F. Liu, Yuxiao Shi, Huai-ning Zhong, 2016, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Huai-ning Zhong, Changying Hu, Dan Li, 2021, Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment.

C. Nerín, Huai-ning Zhong, Q. Su, 2021, Food Packaging and Shelf Life.

Wei Liu, Huai-ning Zhong, Da-jin Yang, 2023, Food additives & contaminants. Part B, Surveillance.

Huai-ning Zhong, Sheng Chen, Jianguo Zheng, 2022, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Huai-ning Zhong, Siliang Wu, Ben Dong, 2023, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.