C. Su

发表

Partial removal of various food components from aqueous solution using crosslinked polymers of cyclodextrins with epichlorohydrin

Chin-Ping Yang, C. Su, Chin‐Ping Yang, 1991 .

Synthesis of aspartame precursor: α‐L‐aspartyl‐L‐phenylalanine methyl ester in ethyl acetate using thermolysin entrapped in polyurethane

C. Su, Chin‐Pin Yang, 1988 .