Min Zhang

Structure of β-glucan from Tibetan hull-less barley and its in vitro fermentation by human gut microbiota

Xiaoqing Xie, Baoming Tian, Chenxi Nie, 2021 .

Hypoglycemic Effects of Lycium barbarum Polysaccharide in Type 2 Diabetes Mellitus Mice via Modulating Gut Microbiota

Xiaoqing Xie, Baoming Tian, Chenxi Nie, 2022, Frontiers in Nutrition.

Berberine Decreases Intestinal GLUT2 Translocation and Reduces Intestinal Glucose Absorption in Mice

Hongyan Yang, Min Zhang, Jia Li, 2021, International journal of molecular sciences.

Hepatic Lipidomics Analysis Reveals the Ameliorative Effects of Highland Barley β-Glucan on Western Diet-Induced Nonalcoholic Fatty Liver Disease Mice.

Xinzhong Hu, Xiaoqing Xie, Xinlei Wang, 2021, Journal of agricultural and food chemistry.

Lycium ruthenicum anthocyanins attenuate high-fat diet-induced colonic barrier dysfunction and inflammation in mice by modulating the gut microbiota.

Baoming Tian, Chenxi Nie, Ziqi Zhang, 2021, Molecular nutrition & food research.

Health beneficial effects of resistant starch on diabetes and obesity via regulation of gut microbiota: a review.

Baoming Tian, Chenxi Nie, Huicui Liu, 2020, Food & function.

Effects of Polysaccharides on Reducing Blood Glucose Based on Gut Microbiota Alteration

Liyuan Yun, Min Zhang, 2021 .