M. V. García-Moreno
发表
C. García-Barroso,
M. J. Delgado-González,
M. M. Sánchez-Guillén,
2017,
Ultrasonics sonochemistry.
M. J. Delgado-González,
M. V. García-Moreno,
D. Guillén-Sánchez,
2022,
Foods.
Chemical content and sensory changes of Oloroso Sherry wine when aged with four different wood types
C. García-Barroso,
M. J. Delgado-González,
M. M. Sánchez-Guillén,
2021,
LWT.
M. V. García-Moreno,
M. C. Rodríguez-Dodero,
D. Guillén-Sánchez,
2022,
Journal of Food Composition and Analysis.
M. V. García-Moreno,
M. C. Rodríguez-Dodero,
D. Guillén-Sánchez,
2022,
Molecules.
P. Winterhalter,
Fabian Weber,
R. Castro,
2021,
Foods.
M. V. García-Moreno,
M. C. Rodríguez-Dodero,
D. Guillén-Sánchez,
2021,
Foods.
C. García-Barroso,
M. J. Delgado-González,
M. M. Sánchez-Guillén,
2020,
Foods.
M. V. García-Moreno,
D. Guillén-Sánchez,
Manuel J Valcárcel-Muñoz,
2020,
Foods.
M. V. García-Moreno,
Carmelo García Barroso,
Y. Carmona-Jiménez,
2014,
Food chemistry.
M. Palma,
M. V. García-Moreno,
D. Guillén-Sánchez,
2021,
Biomolecules.
C. García-Barroso,
M. V. García-Moreno,
Y. Carmona-Jiménez,
2018,
Plant Foods for Human Nutrition.
R. Castro,
M. V. García-Moreno,
M. C. Rodríguez-Dodero,
2021,
Foods.
C. Barroso,
D. A. Guillén,
M. V. García-Moreno,
2006
.
Manuel J. Delgado-González,
M. Valme García-Moreno,
Manuel M. Sánchez-Guillén,
2021
.
M. V. García-Moreno,
D. Guillén-Sánchez,
Y. Carmona-Jiménez,
2022,
Molecules.
M. V. García-Moreno,
R. Zarzuela,
M. Luna,
2020
.
C. García-Barroso,
M. M. Sánchez-Guillén,
M. V. García-Moreno,
2017,
Food Analytical Methods.
M. V. García-Moreno,
D. Guillén-Sánchez,
María Guerrero-Chanivet,
2022,
Foods.
M. G. Bagur-González,
Fidel Ortega-Gavilán,
M. V. García-Moreno,
2023,
Current research in food science.
C. García-Barroso,
M. M. Sánchez-Guillén,
M. V. García-Moreno,
2019,
Food chemistry.
M. G. Bagur-González,
Fidel Ortega-Gavilán,
M. V. García-Moreno,
2023,
Food and Bioprocess Technology.
C. Barroso,
R. Castro,
D. A. Guillén,
2020,
Journal of the science of food and agriculture.
Remedios Castro-Mejías,
M. V. García-Moreno,
D. Guillén-Sánchez,
2022,
Foods.