Rosanna W. S. Chung

发表

Dietary Phospholipids and Intestinal Cholesterol Absorption

E. Wat, J. Cohn, Alvin Kamili, 2010, Nutrients.

Dietary phospholipid-rich dairy milk extract reduces hepatomegaly, hepatic steatosis and hyperlipidemia in mice fed a high-fat diet.

E. Wat, J. Cohn, Alvin Kamili, 2009, Atherosclerosis.

Hepatic accumulation of intestinal cholesterol is decreased and fecal cholesterol excretion is increased in mice fed a high-fat diet supplemented with milk phospholipids

P. Meikle, J. Weir, E. Wat, 2010, Nutrition & metabolism.

Hydrogenated phosphatidylcholine supplementation reduces hepatic lipid levels in mice fed a high-fat diet.

P. Meikle, J. Weir, E. Wat, 2010, Atherosclerosis.

Effect of long-term dietary sphingomyelin supplementation on atherosclerosis in mice

P. Barter, K. Rye, Zeneng Wang, 2017, PloS one.

Dietary krill oil supplementation reduces hepatic steatosis, glycemia, and hypercholesterolemia in high-fat-fed mice.

K. Berge, E. Wat, J. Cohn, 2009, Journal of agricultural and food chemistry.

Dietary Sphingomyelin Lowers Hepatic Lipid Levels and Inhibits Intestinal Cholesterol Absorption in High-Fat-Fed Mice

P. Meikle, K. Rye, J. Weir, 2013, PloS one.

Economic Evaluations in Kidney Transplantation: Frequency, Characteristics, and Quality—A Systematic Review

J. Craig, K. Howard, R. Turner, 2014, Transplantation.

Reduction in intestinal cholesterol absorption by various food components: mechanisms and implications.

E. Wat, J. Cohn, Alvin Kamili, 2010, Atherosclerosis. Supplements.

Hydrogenated phosphatidylcholine supplementation reduces hepatic lipid levels in mice fed a high-fat diet.

P. Meikle, J. Weir, E. Wat, 2010, Atherosclerosis.

Reduction in intestinal cholesterol absorption by various food components: mechanisms and implications.

E. Wat, J. Cohn, Alvin Kamili, 2010, Atherosclerosis. Supplements.