Chang Chen
发表
Chang Chen,
Zhongli Pan,
2022,
Comprehensive reviews in food science and food safety.
Z. Pan,
F. Niederholzer,
R. Khir,
2020
.
Z. Pan,
Zhen-jiang Gao,
Zhian Zheng,
2018
.
Z. Pan,
Jing Wang,
Huijuan Zhang,
2021,
Food chemistry.
Z. Pan,
Jing Wang,
Huijuan Zhang,
2020,
Food and Bioprocess Technology.
Z. Pan,
Zhen-jiang Gao,
Zhian Zheng,
2020,
Drying Technology.
Z. Pan,
Chang Chen,
2021,
Journal of Future Foods.
Z. Pan,
Liming Zhao,
Yin Zhang,
2021,
Journal of food science.
A. Mujumdar,
Z. Pan,
Hui Wang,
2020
.
D. Putnam,
Z. Pan,
R. Khir,
2021,
Industrial Crops and Products.
Kejing An,
Xuhai Yang,
Jun Wang,
2023,
Innovative Food Science & Emerging Technologies.
Chandrasekar Venkitasamy,
Z. Pan,
Li-Zhen Deng,
2020
.
T. McHugh,
Chandrasekar Venkitasamy,
Z. Pan,
2020,
Drying Technology.
Z. Pan,
Hui Wang,
Hongwei Xiao,
2021,
Renewable Energy.
Zhongli Pan,
Tianxin Wang,
Ragab Khir,
2021,
International Journal of Agricultural and Biological Engineering.
Z. Pan,
S. Upadhyaya,
R. Khir,
2020,
Drying Technology.
Chandrasekar Venkitasamy,
Z. Pan,
S. Upadhyaya,
2020
.
Chang Chen,
Zhongli Pan,
2023,
Drying Technology.
Z. Pan,
Zhian Zheng,
Weipeng Zhang,
2021,
Foods.
Weipeng Zhang,
Chang Chen,
Ke Wang,
2022,
Foods.
D. Putnam,
I. Donis-González,
R. Khir,
2022,
Drying Technology.
Rentang Zhang,
Chang Chen,
Zhongli Pan,
2022,
International Journal of Food Properties.