M. Murata

发表

Kotomi Adachi, Asuka Igoshi, M. Murata, 2020, Journal of nutritional science and vitaminology.

M. Takenaka, S. Homma, M. Murata, 2004, Bioscience, biotechnology, and biochemistry.

Y. Kato, S. Kawakishi, S. Homma, 2005, Bioscience, biotechnology, and biochemistry.

M. Murata, Y. Shimamura, S. Kidokoro, 2006, Bioscience, biotechnology, and biochemistry.

K. Taniguchi, M. Murata, Eri Saito, 2011, Bioscience, biotechnology, and biochemistry.

M. Murata, Keiko Joshita, Saya Okumura, 2011 .

S. Homma, M. Murata, X. Wen, 2005, Journal of agricultural and food chemistry.

N. Sato, M. Takenaka, S. Homma, 2005, Bioscience, biotechnology, and biochemistry.

M. Haruta, S. Homma, M. Murata, 2001, Bioscience, biotechnology, and biochemistry.

K. Umegaki, Yoko Sato, T. Chiba, 2015, Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.

M. Murata, Y. Shimamura, Yumiko Nakanishi, 2013, Bioscience, biotechnology, and biochemistry.

M. Murata, Y. Shimamura, Misako Masuda, 2012, Bioscience, biotechnology, and biochemistry.

S. Homma, M. Murata, C. Kurokami, 1992, Bioscience, biotechnology, and biochemistry.

M. Murata, Eriko Tanaka, N. Fujita, 2006, Bioscience, biotechnology, and biochemistry.

S. Homma, M. Murata, Y. Nakajima, 1995 .

M. Murata, Y. Shimamura, Satomi Tsutsuura, 2013, Bioscience, biotechnology, and biochemistry.

S. Homma, M. Murata, M. Tsurutani, 1997, Bioscience, biotechnology, and biochemistry.

S. Homma, M. Murata, Ayumi Harukaze, 1999 .

S. Homma, M. Murata, N. Terasawa, 1994 .

S. Yamada, M. Murata, Kyoko Noda, 2015, Bioscience, biotechnology, and biochemistry.

H. Komura, S. Homma, M. Murata, 2004, Bioscience, biotechnology, and biochemistry.

H. Komura, S. Homma, M. Murata, 2005, Bioscience, biotechnology, and biochemistry.

Y. Yamakoshi, A. Shimizu, M. Murata, 1992, Bioscience, biotechnology, and biochemistry.

M. Murata, 2020, Nippon Shokuhin Kagaku Kogaku Kaishi.

S. Kawakishi, S. Homma, M. Murata, 2001 .

M. Haruta, M. Murata, M. Nishimura, 2000, Journal of agricultural and food chemistry.

S. Homma, M. Murata, M. Tsurutani, 2000 .

Hiroshi Ono, Masatsune Murata, H. Ono, 2007, Bioscience, biotechnology, and biochemistry.

M. Yamasaki, M. Sakuta, M. Haruta, 1998, Bioscience, biotechnology, and biochemistry.

M. Murata, N. Terasawa, M. Sakakibara, 2006 .

S. Isobe, M. Takenaka, M. Murata, 2006, Bioscience, biotechnology, and biochemistry.

S. Yamada, H. Ono, M. Takenaka, 2011, Bioscience, biotechnology, and biochemistry.

Young Soon Lee, S. Homma, M. Murata, 1995 .

Asuka Igoshi, M. Murata, Kyoko Noda, 2020, Bioscience, biotechnology, and biochemistry.

R. Nakayama, S. Homma, M. Murata, 1990 .

S. Yamada, K. Umegaki, K. Shinozuka, 2012, The Journal of pharmacy and pharmacology.

K. Umegaki, Yoko Sato, T. Chiba, 2020, Journal of nutritional science and vitaminology.

H. Ono, M. Takenaka, M. Murata, 2007, Journal of agricultural and food chemistry.

M. Murata, J. Irie, S. Homma, 1996, Bioscience, biotechnology, and biochemistry.

Asuka Igoshi, M. Murata, Kyoko Noda, 2018, Bioscience, biotechnology, and biochemistry.

S. Yamada, K. Umegaki, K. Shinozuka, 2012, Food and Chemical Toxicology.

N. Taniguchi, M. Murata, 2021, Glycoconjugate Journal.

M. Murata, Kyoko Noda, 2017, Bioscience, biotechnology, and biochemistry.

K. Umegaki, Yoko Sato, T. Chiba, 2013, Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.

K. Umegaki, Yoko Sato, T. Chiba, 2013, Journal of nutritional science and vitaminology.

Asuka Igoshi, M. Murata, K. Kameyama, 2017, Journal of nutritional science and vitaminology.

S. Homma, M. Murata, J. Irie, 1996, Bioscience, biotechnology, and biochemistry.