Xiao-yan Zhuang

Differential effects of nutrient limitations on biochemical constituents and docosahexaenoic acid production of Schizochytrium sp.

Xiao-Jun Ji, He Huang, Lu-jing Ren, 2014, Bioresource technology.

Introduction of ω-3 Desaturase Obviously Changed the Fatty Acid Profile and Sterol Content of Schizochytrium sp.

Xiao-Jun Ji, He Huang, Lu-jing Ren, 2015, Journal of agricultural and food chemistry.

Regulation of docosahexaenoic acid production by Schizochytrium sp.: effect of nitrogen addition

He Huang, Lu-jing Ren, Xiao-yan Zhuang, 2014, Bioprocess and Biosystems Engineering.