Yuan-Chang Yang

Effect of olive oil on the production of mycelial biomass and polysaccharides of Grifola frondosa under high oxygen concentration aeration

Chienyan Hsieh, C. Lo, Chia-Jang Liu, 2006 .

Antioxidant properties of royal jelly associated with larval age and time of harvest.

C. Peng, Je-Ruei Liu, Yuan-Chang Yang, 2008, Journal of agricultural and food chemistry.

10-hydroxy-2-decenoic acid of royal jelly exhibits bactericide and anti-inflammatory activity in human colon cancer cells

C. Peng, W. Chou, I. Lin, 2018, BMC Complementary and Alternative Medicine.

Cloning and Expression of a Seed-Specific Metallothionein-Like Protein from Sesame

J. Tzen, Chiung-Pin Liu, C. Chyan, 2005, Bioscience, biotechnology, and biochemistry.

Evaluation of Honey Quality with Stored Time and Temperatures

Haolan Liao, C. Peng, W. Chou, 2020 .

Cloning and immunolocalization of an antifungal chitinase in jelly fig (Ficus awkeotsang) achenes.

J. Tzen, Yuan-Chang Yang, Den-jen Wu, 2005, Phytochemistry.