P. McWilliams

发表

Kinetic characteristics of the sodium uptake mechanism during the development of embryos and fry of Atlantic salmon, Salmo salar L., in an improved water quality

K. Shephard, P. McWilliams, 1989 .

Induction of a heat shock‐type response in fission yeast following nitrogen starvation

G. Walker, P. McWilliams, 1989 .

Effects of pH on sodium uptake in Norwegian brown trout (Salmo trutta) from an acid river.

P. McWilliams, 1980, The Journal of experimental biology.

Water quality during egg incubation influences yolk‐sac fry sodium kinetics in Atlantic salmon, Salmo salar L.: a possible mechanism of adaptation to acid waters

K. Shephard, P. McWilliams, 1991 .

Acid Toxicity and Aquatic Animals: The effects of hydrogen and aluminium ions on fish gills

W.T.W. Potts, P. G. McWilliams, W. Potts, 1989 .

An investigation of the loss of bound calcium from the gills of the brown trout, Salmo trutta, in acid media

P. G. McWilliams, P. McWilliams, 1983 .

A comparison of physiological characteristics in normal and acid exposed populations of the brown trout Salmo trutta

P. McWilliams, 1982 .

Acclimation to an acid medium in the brown trout Salmo trutta.

P. McWilliams, 1980, The Journal of experimental biology.

Ionic regulation by the eggs of salmon

K. Shephard, P. McWilliams, 1989, Journal of Comparative Physiology B.

The effects of pH and calcium concentrations on gill potentials in the Brown Trout,Salmo trutta

W. Potts, P. McWilliams, 1978, Journal of comparative physiology.

Environmental induction of Na+ transporter affinity in Atlantic salmon embryos

P. McWilliams, 1993 .

Bioaccumulation potential of surfactants: A review

J. Dunlop, H. Frampton, P. Reid, 2002 .

Nonionic Surfactants: Octanol-Water Partition Coefficients with the Slow Stirring/Surface Tension Method

Dennis J. Miller, P. McWilliams, 2012 .