M. Ichinoe

发表

M. Ichinoe, 2010, Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.

H. Nakajima, M. Ichinoe, M. Asahara, 2002, Phytochemistry.

H. Kurata, Y. Ueno, M. Ichinoe, 1983, Applied and environmental microbiology.

J. Sawada, R. Teshima, H. Ikebuchi, 1993, The Journal of allergy and clinical immunology.

H. Nakajima, H. Tani, M. Ichinoe, 2000, Journal of natural products.

M. Manabe, T. Kasai, M. Ichinoe, 2004, The Journal of dermatology.

K. Yamada, K. Oshimi, M. Matsumura, 1998, Medical mycology.

Kazuyoshi Watanabe, Takeshi Mori, M. Matsumura, 1991 .

Takeshi Mori, M. Matsumura, T. Kohara, 1987 .

H. Kurata, S. Udagawa, S. Natori, 1970, Applied microbiology.

M. Ichinoe, K. Aoyama, T. Kenjo, 2007, Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.

Y. Ueno, M. Ichinoe, K. Ishii, 1986, Applied and environmental microbiology.

M. Ichinoe, J. Kobayashi, 1986 .

M. Ichinoe, K. Okano, Chikako Nishioka, 2015, Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.

M. Ichinoe, E. Ishikuro, K. Aoyama, 2009, Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.

Y. Kumeda, M. Ichinoe, N. Ikeda, 2012, Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.