M. Gratacós-Cubarsí

发表

M. Castellari, Albert Ribas-Agustí, R. Cáceres, 2012, Food Analytical Methods.

F. Sánchez-Baeza, M. Marco, M. Castellari, 2009, Analytical and bioanalytical chemistry.

M. Castellari, J. García-Regueiro, M. Gratacós-Cubarsí, 2007, Analytical and bioanalytical chemistry.

M. Castellari, A. Valero, J. García-Regueiro, 2006, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

P. Picouet, M. Castellari, J. García-Regueiro, 2007, Journal of agricultural and food chemistry.

M. Castellari, I. Díaz, A. Valero, 2006, Food additives and contaminants.

M. Castellari, A. Valero, J. García-Regueiro, 2006, Analytical and bioanalytical chemistry.

M. Castellari, J. García-Regueiro, M. Gratacós-Cubarsí, 2006, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

J. Arnau, J. Carballo, E. Hierro, 2017, Food research international.

R. Lametsch, M. Gratacós-Cubarsí, 2008, Meat science.