J. Jovanovic
发表
M. Andjelkovic,
A. Rajković,
M. Uyttendaele,
2020,
Comprehensive reviews in food science and food safety.
A. Rajković,
Svitlana Tretiak,
Katrien Begyn,
2022,
Toxins.
L. Jacxsens,
A. Rajković,
N. Tomić,
2021,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
M. Rašeta,
T. Baltić,
D. Trbović,
2019,
Meat Technology.
A. Rajković,
A. Madder,
J. Jovanovic,
2021,
Comprehensive reviews in food science and food safety.
V. Đorđević,
V. Teodorović,
M. Jovanović,
2020
.
S. Lilić,
V. Janković,
B. Lakicevic,
2014
.
A. Rajković,
S. de Saeger,
A. Madder,
2018,
Toxins.
S. Lilić,
I. Lazić,
M. Rašeta,
2018
.
B. Nikolić,
D. Mitić-Ćulafić,
B. Vuković-Gačić,
2015,
Food Science and Biotechnology.
Z. Petrović,
D. Milićević,
S. Janković,
2019,
Journal of the science of food and agriculture.
Z. Petrović,
D. Milićević,
B. Lakicevic,
2019,
Theory and practice of meat processing.
A. Rajković,
N. Tomić,
J. Kljusurić,
2019,
World Mycotoxin Journal.
Z. Petrović,
M. Rašeta,
A. Nikolić,
2019,
IOP Conference Series: Earth and Environmental Science.
M. Baltic,
B. Lakicevic,
B. Borović,
2011
.
A. Rajković,
N. Tomić,
N. Smigic,
2022,
Food Control.
A. Nikolić,
I. Lazić,
M. Babić,
2019
.
M. Grubic,
I. Lazić,
Z. Becskei,
2020
.
A. Nikolić,
M. Babić,
J. Jovanovic,
2019,
Meat Technology.
A. Rajković,
J. Mahillon,
P. Hinnekens,
2021,
Toxins.