M. V. S. Ferreira
发表
E. Esmerino,
D. Granato,
C. Ranadheera,
2018,
Food chemistry.
F. Fernandes,
C. Ranadheera,
T. C. Pimentel,
2018
.
M. Tavares,
V. Calado,
M. Q. Freitas,
2018,
Food chemistry.
R. N. Cavalcanti,
E. Esmerino,
M. Tavares,
2018,
Food research international.
E. Esmerino,
P. Lollo,
M. Q. Freitas,
2018,
Journal of Functional Foods.
J. Teixeira,
A. Vicente,
R. Pereira,
2018,
Current Opinion in Food Science.
Monique Barreto Santos,
C. Y. Takeiti,
João Paulo da S. Q. Menezes,
2021,
Journal of Food Science and Technology.
Carlos Augusto Fernandes de Oliveira,
Rosiane Lopes da Cunha,
Leandro P. Cappato,
2017
.
R. N. Cavalcanti,
L. L. Ferrão,
G. Pastore,
2018,
Food research international.
E. Esmerino,
T. C. Pimentel,
M. Q. Freitas,
2017
.
Erick A Esmerino,
Adriano G Cruz,
Anderson S Sant'Ana,
2018,
Food research international.
C. Balthazar,
A. G. Cruz,
C. Corassin,
2017
.
E. Esmerino,
M. Q. Freitas,
A. Cruz,
2017,
Food research international.
R. N. Cavalcanti,
M. Q. Freitas,
M. C. Silva,
2018,
Food chemistry.
E. Esmerino,
M. Tavares,
M. Q. Freitas,
2019,
Food research international.