J. Wen

发表

Liquid hot water treatment of rice straw enhances anaerobic degradation and inhibits methane production during in vitro ruminal fermentation.

Qiang Yu, Min Wang, Z. Tan, 2020, Journal of dairy science.

Association of fibre degradation with ruminal dissolved hydrogen in growing beef bulls fed with two types of forages

Min Wang, Z. Tan, E. Ungerfeld, 2020, British Journal of Nutrition.

Proper motility enhances rumen fermentation and microbial protein synthesis with decreased saturation of dissolved gases in rumen simulation technique.

Min Wang, Z. Tan, X. Zhang, 2021, Journal of dairy science.

Urea plus nitrate pretreatment of rice and wheat straws enhances degradation and reduces methane production in in vitro ruminal culture.

Min Wang, Z. Tan, K. Beauchemin, 2018, Journal of the science of food and agriculture.

Corn oil supplementation enhances hydrogen use for biohydrogenation, inhibits methanogenesis, and alters fermentation pathways and the microbial community in the rumen of goats.

Min Wang, Z. Tan, K. Beauchemin, 2019, Journal of animal science.

The effect of forage theoretical cut lengths on chewing activity, rumen fermentation, dissolved gases, and methane emissions in goats

Min Wang, Z. Tan, Chao Wang, 2020 .

Technical note: Evaluation of interval between measurements and calculation method for the quantification of enteric methane emissions measured by respiration chamber.

Min Wang, Z. Tan, X. Zhang, 2019, Journal of dairy science.

Associations of ruminal hydrogen and pH with fiber digestibility and microbiota composition induced by increasing starch intake in beef cattle

Min Wang, Z. Tan, E. Ungerfeld, 2021 .

Effects of urea plus nitrate pretreated rice straw and corn oil supplementation on fiber digestibility, nitrogen balance, rumen fermentation, microbiota and methane emissions in goats

Min Wang, Z. Tan, K. Beauchemin, 2019, Journal of Animal Science and Biotechnology.

Effects of rumen cannulation on dissolved gases and methanogen community in dairy cows.

Min Wang, Z. Tan, X. Zhang, 2019, Journal of dairy science.