F. Attia

发表

Long-term field evaluation of the changes in fruit and olive oil chemical compositions after agronomic application of olive mill wastewater with rock phosphate.

M. Hammami, B. Mechri, H. Chehab, 2018, Food chemistry.

Drought stress improved the capacity of Rhizophagus irregularis for inducing the accumulation of oleuropein and mannitol in olive (Olea europaea) roots.

M. Hammami, B. Mechri, H. Chehab, 2020, Plant physiology and biochemistry : PPB.

WATER STRESS IN TANNAT AND DURAS GRAPEVINE CULTIVARS (VITIS VINIFERA L.): LEAF PHOTOSYNTHESIS AND GRAPE PHENOLIC MATURITY

T. Lamaze, V. Nuzzo, F. Dedieu, 2011 .

Effects of agronomic application of olive mill wastewater in a field of olive trees on carbohydrate profiles, chlorophyll a fluorescence and mineral nutrient content

M. Hammami, B. Mechri, F. B. Mariem, 2011 .

Oil quality and aroma composition of 'Chemlali' olive trees (Olea europaea L.) under three irrigation regimes

G. Flamini, M. Hammami, B. Mechri, 2013 .

Biomonitoring of coastal pollution in the Gulf of Gabes (SE, Tunisia): use of Posidonia oceanica seagrass as a bioindicator and its mat as an archive of coastal metallic contamination

P. Courjault-Radé, R. Balti, L. Rabaoui, 2017, Environmental Science and Pollution Research.

Foliar application of fertilizers and biostimulant has a strong impact on the olive (Olea europaea) rhizosphere microbial community profile and the abundance of arbuscular mycorrhizal fungi

M. Mansour, M. Hammami, B. Mechri, 2021 .

Changes in microbial communities and carbohydrate profiles induced by the mycorrhizal fungus (Glomus intraradices) in rhizosphere of olive trees (Olea europaea L.)

M. Hammami, B. Mechri, M. Braham, 2014 .

Mineral and carbohydrates changes in leaves and roots of olive trees receiving biostimulants and foliar fertilizers

M. Hammami, B. Mechri, A. Mguidiche, 2020 .

Comparative microscopic observations of arbuscular mycorrhizal fungi after colonization of five Tunisian olive cultivars

B. Mechri, H. Chehab, M. Tekaya, 2018 .

Agronomic Application of Olive Mill Wastewater with Rock Phosphate Influence Soil Phosphorus Availability, Arbuscular Mycorrhizal Fungal Colonisation and Olive Tree Performance under Long-Term Field Conditions

M. Hammami, B. Mechri, M. Tekaya, 2015 .

Influence of two maturation stages and three irrigation regimes on Chétoui olive oil quality

G. Flamini, M. Hammami, B. Mechri, 2012 .

Agronomic application of olive mill wastewaters with phosphate rock in a semi-arid Mediterranean soil modifies the soil properties and decreases the extractable soil phosphorus.

M. Hammami, B. Mechri, M. Braham, 2007, Journal of environmental management.

Effect of foliar fertilization on flowering of Olea europaea L. ‘Chemlali’

A. Mezghani, M. Hammami, B. Mechri, 2017 .

Improving performance of olive trees by the enhancement of key physiological parameters of olive leaves in response to foliar fertilization

M. Hammami, B. Mechri, H. Chehab, 2016, Acta Physiologiae Plantarum.

Innovation in grapevine water status monitoring and drought adaptation: leaf angle and temperature regulation

A. Petrozza, N. Briglia, G. Montanaro, 2022, BIO Web of Conferences.

Changes in the profiles of mineral elements, phenols, tocopherols and soluble carbohydrates of olive fruit following foliar nutrient fertilization

M. Hammami, B. Mechri, M. Tekaya, 2014 .

Foliar application of bio-fertilizers influenced the endogenous concentrations of phytohormones and amino acids in leaves and roots of olive trees (Olea europaea L. cv. Chemlali)

E. Prinsen, M. Hammami, B. Mechri, 2018, African Journal of Agricultural Research.

Foliar application of processed calcite particles improves leaf photosynthesis of potted Vitis vinifera L. (var. ‘Cot’) grown under water deficit

T. Lamaze, F. Attia, L. Martinez, 2014 .

Olive mill wastewater effects on the microbial communities as studied in the field of olive trees by analysis of fatty acid signatures.

M. Hammami, B. Mechri, H. Chehab, 2010 .

Effect of nutrient-based fertilisers of olive trees on olive oil quality.

M. Hammami, B. Mechri, M. Tekaya, 2013, Journal of the science of food and agriculture.

Efficiency of foliar fertilization for the improvement of pomological parameters, mineral composition, carbohydrates status and polyphenols components in olive fruit cultivar Chemlali

M. Hammami, B. Mechri, A. Mguidiche, 2022, Journal of Plant Nutrition.

Olive oil quality influenced by biostimulant foliar fertilizers

M. Hammami, B. Mechri, A. Mguidiche, 2020 .

Effect of foliar bio-fertilization on growth and biochemical parameters of olive trees at flowering

E. Prinsen, M. Hammami, B. Mechri, 2018, Journal of Plant Nutrition.

Arbuscular mycorrhizas modulate carbohydrate, phenolic compounds and hormonal metabolism to enhance water deficit tolerance of olive trees (Olea europaea)

E. Prinsen, A. Guesmi, M. Hammami, 2022, Agricultural Water Management.

Modification of Phenolic Compounds and Volatile Profiles of Chemlali Variety Olive Oil in Response to Foliar Biofertilization

G. Flamini, M. Hammami, B. Mechri, 2019, Journal of the American Oil Chemists' Society.

Arbuscular mycorrhizal fungus Rhizophagus irregularis influences key physiological parameters of olive trees (Olea europaea L.) and mineral nutrient profile

M. Hammami, B. Mechri, M. Tekaya, 2017, Photosynthetica.

Accumulation of flavonoids and phenolic compounds in olive tree roots in response to mycorrhizal colonization: A possible mechanism for regulation of defense molecules.

M. Hammami, B. Mechri, M. Tekaya, 2015, Journal of plant physiology.

Agronomic application of olive mill wastewaters with rock phosphate increase the 10Me18:0 fatty acid marker of actinomycetes and change rhizosphere microbial functional groups under long-term field conditions

M. Hammami, B. Mechri, M. Tekaya, 2014 .

The effects of calcite silicon-mediated particle film application on leaf temperature and grape composition of Merlot (Vitis vinifera L.) vines under different irrigation conditions

N. Briglia, G. Montanaro, D. Amato, 2020, OENO One.

EFFECT OF ROOTSTOCK ON ORGANIC ACIDS IN LEAVES AND BERRIES AND ON MUST AND WINE ACIDITY OF TWO RED WINE GRAPE CULTIVARS 'MALBEC' AND 'NÉGRETTE' (VITIS VINIFERA L.) GROWN HYDROPONICALLY

T. Lamaze, F. García, E. Besnard, 2007 .

PROCESSED CALCITE PARTICLES IMPROVED LEAF PHOTOSYNTHESIS OF POTTED COT GRAPEVINES DURING WATER STRESS CONDITIONS.

F. Attia, 2009 .

Effects of mycorrhizal fungi inoculation and soil amendment with hydrogel on leaf anatomy, growth and physiology performance of olive plantlets under two contrasting water regimes

Abdelmajid Jemai, B. Mechri, H. Chehab, 2018, Acta Physiologiae Plantarum.

Colonization of olive trees (Olea europaea L.) with the arbuscular mycorrhizal fungus Glomus sp. modified the glycolipids biosynthesis and resulted in accumulation of unsaturated fatty acids.

M. Hammami, B. Mechri, M. Tekaya, 2014, Journal of plant physiology.

Compartmentation of trace metals in Cymodocea nodosa from a heavily polluted area (Central Gulf of Gabes; Southern Mediterranean Sea): Potential use of the seagrass as environmental monitoring and bioremediation tool

P. Courjault-Radé, K. Ayranci, M. Grégoire, 2023, Regional Studies in Marine Science.

Water Status and Yield Response to Deficit Irrigation and Fertilization of Three Olive Oil Cultivars under the Semi-Arid Conditions of Tunisia

G. Provenzano, A. Mguidiche, F. Attia, 2019, Sustainability.

Enhancement of Antioxidants in Olive Oil by Foliar Fertilization of Olive Trees

M. Hammami, B. Mechri, M. Tekaya, 2013 .