Jia Yao

Neuro‐, Hepato‐, and Nephrotoxicity of Carbon‐based Nanomaterials

Yongbin Zhang, Jia Yao, 2016 .

New evidence on pectin-related instantaneous pressure softening mechanism of asparagus lettuce under high pressure processing

Xiaosong Hu, Fang Chen, Yan Zhang, 2019, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

Microstructural and morphological behaviors of asparagus lettuce cells subject to high pressure processing

Xiaosong Hu, X. Liao, Fang Chen, 2015 .

Dynamic analysis approach to evaluate in-situ combustion performance for heavy oil production

Yiming Song, Jia Yao, 2019, Journal of Oil, Gas and Petrochemical Sciences.

Effect of high hydrostatic pressure on the viability of Streptococcus thermophilus bacteriophages isolated from cheese

Xiaosong Hu, X. Liao, Fang Chen, 2015 .

Post-effects of high hydrostatic pressure on green color retention and related properties of spinach puree during storage

Xiaosong Hu, Jihong Wu, X. Liao, 2013 .

Inactivation of Staphylococcus aureus by high hydrostatic pressure in saline solution and meat slurry with different initial inoculum levels

Xiaosong Hu, X. Liao, B. Zhou, 2015 .

The effect of high hydrostatic pressure on the microbiological quality and physicochemical properties of lotus root during refrigerated storage

Xiaosong Hu, X. Liao, Yan Zhang, 2013 .

Application of In-situ combustion for heavy oil production in China: A Review

Jia Yao, Jinjin Wu, Guiheng Li, 2018, Journal of Oil, Gas and Petrochemical Sciences.

Geometrically-mediated snap-off of water-in-oil emulsion droplets in microfluidic flow focusing devices.

J. Oakey, Jia Yao, 2018, Journal of oil, gas and petrochemical sciences.