M. Miguel

Antinutrients: Lectins, goitrogens, phytates and oxalates, friends or foe?

M. Garcés-Rimón, M. López-Moreno, M. Miguel, 2022, Journal of Functional Foods.

TESTS IN VITRO AND IN VIVO USED IN THE TOXICOLOGICAL SCREENING OF NATURAL PRODUCTS

M. Miguel, 2010 .

Chemical characterization and bioactive properties of two aromatic plants: Calendula officinalis L. (flowers) and Mentha cervina L. (leaves).

C. Santos-Buelga, L. Barros, I. Ferreira, 2016, Food & function.

Chemical characterization and bioactive properties of two aromatic plants: Calendula officinalis L. (flowers) and Mentha cervina L. (leaves).

C. Santos-Buelga, L. Barros, R. Calhelha, 2016, Food & function.