J. Gu
发表
Weijiang Chen,
Xing Fan,
Zhehao Pei,
2020,
Journal of Physics D: Applied Physics.
H. Suleria,
C. Barrow,
F. Dunshea,
2021,
Food Bioscience.
H. Suleria,
C. Barrow,
F. Dunshea,
2022,
Food Reviews International.
Xiaoning Zhang,
Yuting Xiao,
Hongmei Hu,
2022,
International journal of molecular sciences.