R. Gomes

Productivity, enzymatic activity and physiological effects in peanut plants associated with arbuscular mycorrhizal fungus and supplemented with seaweed extract

M. Sartori, F. Broetto, Renata Bruna dos Santos Coscolin, 2020 .

Correlations among anatomical, morphological, chemical and agronomic characteristics of leaf blades in Panicum maximum genotypes

L. Jank, R. Gomes, M. Ferreira, 2012 .

Egg Quality Traits of Layers Influenced by Supplementation of Different Levels of Sugarcane Press Residue

R. Gomes, N. Suma, .. B.S.VenkataramiReddy, 2007 .

Performance of Gladiolus as influenced by boron and zinc.

N. Halder, R. Gomes, M. Rafiuddin, 2007, Pakistan journal of biological sciences : PJBS.

Potentially synbiotic fermented beverage with aqueous extracts of quinoa (Chenopodium quinoa Willd) and soy

K. Sivieri, R. Gomes, F. Bianchi, 2015, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

Characterization of Soaking Process’ Impact in Common Beans Phenolic Composition: Contribute from the Unexplored Portuguese Germplasm

C. Brites, M. Bronze, M. Veloso, 2019, Foods.

EFFECT OF LARVAL DENSITY AND DIET ON THE GROWTH AND SURVIVAL OF Perna perna MUSSELS IN RECIRCULATION SYSTEM (RAS).

R. Gomes, F. Squella, C. Gomes, 2023, AquaTechnica Revista Iberoamericana de Acuicultura.