A. Barros
发表
F. Cosme,
A. Barros,
2013
.
F. Cosme,
A. Barros,
2013
.
António S. Barros,
S. Rocha,
I. Delgadillo,
2001,
Journal of agricultural and food chemistry.
Á. Gil-Izquierdo,
D. Moreno,
R. Domínguez‐Perles,
2014
.
N. Baenas,
R. Domínguez‐Perles,
A. Barros,
2015,
Phytochemistry Reviews.
J. Coutinho,
E. Rosa,
I. Castro,
2022,
Plants.
R. Domínguez‐Perles,
E. Rosa,
I. Gouvinhas,
2016,
Food chemistry.
C. Brites,
E. Rosa,
B. Carbas,
2021,
Food Reviews International.
A. Silva,
R. Domínguez‐Perles,
A. Barros,
2022,
Antioxidants.
N. Baenas,
D. Moreno,
R. Domínguez‐Perles,
2014,
International journal of molecular sciences.
Raúl Domínguez-Perles,
Henrique Trindade,
H. Trindade,
2016,
Journal of the science of food and agriculture.
N. Baenas,
R. Domínguez‐Perles,
A. Barros,
2015,
Phytochemistry Reviews.
M. Rodrigues,
R. Domínguez‐Perles,
E. Rosa,
2017,
Journal of the science of food and agriculture.
R. Domínguez‐Perles,
E. Rosa,
R Domínguez-Perles,
2014,
Food chemistry.
I. Gouvinhas,
A. Barros,
Man Yu,
2021,
Antioxidants.
C. Venâncio,
D. Oppolzer,
V. Sardão,
2023,
Nutrients.
C. Brites,
E. Rosa,
B. Carbas,
2020,
Antioxidants.
A. Gómez-Cadenas,
J. Moutinho-Pereira,
Nelson Machado,
2021,
Journal of the science of food and agriculture.
A. Gómez-Cadenas,
J. Moutinho-Pereira,
Nelson Machado,
2021,
Journal of Berry Research.
A. Silva,
R. Domínguez‐Perles,
I. Gouvinhas,
2023,
Foods.
A. Aires,
A. Garcia-Oliveira,
J. Lima-Brito,
2023,
Crops.
R. Domínguez‐Perles,
E. Rosa,
Nelson Machado,
2017,
Journal of the science of food and agriculture.
R. Domínguez‐Perles,
I. Gouvinhas,
Nelson Machado,
2017
.
J. M. D. de Almeida,
A. Barros,
M. Vasconcelos,
2015
.
R. Domínguez‐Perles,
I. Gouvinhas,
A. Barros,
2023,
Molecules.
A. Silva,
R. Domínguez‐Perles,
C. Martins-Gomes,
2023,
International Journal of Molecular Sciences.
I. Gouvinhas,
A. Barros,
2021,
Innovation in the Food Sector Through the Valorization of Food and Agro-Food By-Products.