L. M. Cordeiro
发表
M. Werner,
C. Baggio,
M. Iacomini,
2016,
Journal of agricultural and food chemistry.
F. R. Smiderle,
M. Iacomini,
T. Cipriani,
2021,
Carbohydrate polymers.
M. Iacomini,
T. Cipriani,
L. M. Cordeiro,
2017,
International journal of biological macromolecules.
M. Iacomini,
S. M. Winnischofer,
M. Ramirez,
2017,
Food research international.
M. Iacomini,
L. M. Cordeiro,
E. Stocker-Wörgötter,
2013
.
M. Iacomini,
L. M. Cordeiro,
P. P. Chaves,
2019,
Carbohydrate polymers.
P. Gorin,
F. Simas-Tosin,
M. Iacomini,
2016,
Carbohydrate Polymers.
M. Iacomini,
T. Cipriani,
T. M. Cantu-Jungles,
2017,
Carbohydrate polymers.
M. Iacomini,
T. Cipriani,
T. M. Cantu-Jungles,
2017,
Plant physiology and biochemistry : PPB.
M. Iacomini,
L. M. Cordeiro,
Carolina Pierobom de Almeida,
2015,
Food chemistry.
M. Iacomini,
T. Cipriani,
T. M. Cantu-Jungles,
2015,
Carbohydrate polymers.
M. Iacomini,
A. Acco,
L. M. Cordeiro,
2020
.
M. Iacomini,
R. Andreatini,
L. M. Cordeiro,
2020,
International journal of biological macromolecules.
M. Iacomini,
A. Acco,
R. Andreatini,
2017,
International journal of biological macromolecules.
E. F. Boffo,
G. V. Valasques Junior,
L. M. Cordeiro,
2021,
3 Biotech.
S. Zucolotto,
Thaís Gomes de Carvalho,
J. S. Alves,
2021,
Plant Foods for Human Nutrition.
F. R. Smiderle,
M. Werner,
M. Iacomini,
2019,
International journal of biological macromolecules.
M. Iacomini,
T. M. Cantu-Jungles,
L. M. Cordeiro,
2019,
Carbohydrate research.
M. Iacomini,
L. M. Cordeiro,
Vanessa Suzane Schneider,
2019,
Carbohydrate research.
M. Iacomini,
Georgia Erdmann do Nascimento,
L. M. Cordeiro,
2018,
International journal of biological macromolecules.
G. Martinez,
M. Iacomini,
S. M. Winnischofer,
2018,
International journal of biological macromolecules.
M. Iacomini,
A. Acco,
L. M. Cordeiro,
2018,
International journal of biological macromolecules.
F. R. Smiderle,
R. D. de Freitas,
M. Iacomini,
2018,
Carbohydrate polymers.
M. Iacomini,
L. M. Cordeiro,
Georgia Erdmann do Nascimento,
2017,
Carbohydrate polymers.
B. Hamaker,
M. Iacomini,
T. Cipriani,
2017
.
M. Iacomini,
L. M. Cordeiro,
C. L. Leivas,
2016,
Food chemistry.
M. Iacomini,
A. Santos,
L. M. Cordeiro,
2016,
International journal of biological macromolecules.
M. Werner,
C. Baggio,
M. Iacomini,
2015,
Carbohydrate polymers.
M. Iacomini,
L. M. Cordeiro,
C. L. Leivas,
2015,
Carbohydrate polymers.
K. Toledo,
M. Iacomini,
R. Dekker,
2015,
Carbohydrate polymers.
G. Sassaki,
M. Iacomini,
L. M. Cordeiro,
2013,
Phytochemistry.
M. Werner,
C. Baggio,
M. Iacomini,
2013,
Food chemistry.
M. Iacomini,
T. Ueda-Nakamura,
R. A. Gonçalves,
2013,
Carbohydrate polymers.
G. Sassaki,
M. Werner,
C. Baggio,
2012
.
M. Iacomini,
L. M. Cordeiro,
V. Reinhardt,
2012,
Phytochemistry.
G. Sassaki,
M. Iacomini,
L. M. Cordeiro,
2011,
FEMS microbiology letters.
R. A. Reis,
G. Sassaki,
P. Gorin,
2008,
Plant physiology and biochemistry : PPB.
G. Sassaki,
M. Iacomini,
L. M. Cordeiro,
2007,
International journal of biological macromolecules.
G. Sassaki,
M. Iacomini,
E. Stocker-Wörgötter,
2005,
Carbohydrate research.
P. Gorin,
M. Iacomini,
L. M. Cordeiro,
2005
.
R. A. Reis,
P. Gorin,
M. Iacomini,
2003
.
P. Gorin,
M. Iacomini,
E. Stocker-Wörgötter,
2003,
Phytochemistry.
P. Hiane,
D. B. Silva,
C. Carollo,
2020
.
D. Maria-Ferreira,
L. M. Cordeiro,
N. M. D. de Oliveira,
2022,
Oxidative medicine and cellular longevity.
L. M. da Silva,
A. Acco,
Edneia A. S. Ramos,
2020,
International journal of biological macromolecules.
M. Iacomini,
L. M. Cordeiro,
Y. D. Rattmann,
2013,
Phytochemistry.
M. Iacomini,
S. M. Winnischofer,
L. M. Cordeiro,
2020,
Food research international.
M. Werner,
M. Iacomini,
T. Cipriani,
2018,
Phytomedicine : international journal of phytotherapy and phytopharmacology.
M. Werner,
M. Iacomini,
C. Cazarin,
2019,
Journal of Functional Foods.
F. R. Smiderle,
G. Sassaki,
M. Iacomini,
2021
.
C. M. L. Franco,
M. S. Costa,
S. M. Souza,
2020
.
L. M. da Silva,
A. Acco,
Edneia A. S. Ramos,
2018,
Carbohydrate polymers.
M. Iacomini,
A. Acco,
L. M. Cordeiro,
2020,
Food research international.
M. Iacomini,
L. M. Cordeiro,
S. D. de Oliveira,
2008,
International journal of biological macromolecules.
L. M. Cordeiro,
M. Clerici,
R. Klosterhoff,
2020,
Food research international.
M. Iacomini,
Georgia Erdmann do Nascimento,
L. M. Cordeiro,
2016,
Plant physiology and biochemistry : PPB.
G. Sassaki,
M. Iacomini,
Edvaldo da Silva Trindade,
2021,
Carbohydrate polymers.
M. Iacomini,
T. Cipriani,
T. M. Cantu-Jungles,
2017,
Food chemistry.
B. Hamaker,
Ahmadi Kazem,
M. Iacomini,
2021,
Food research international.
M. Iacomini,
F. F. Simas,
L. M. Cordeiro,
2020,
Carbohydrate polymers.
R. A. Reis,
M. Grube,
G. Sassaki,
2005,
FEMS microbiology letters.
B. Hamaker,
M. Iacomini,
Xiaowei Zhang,
2019,
Carbohydrate polymers.
B. Hamaker,
M. Iacomini,
Xiaowei Zhang,
2018,
Carbohydrate polymers.
M. Iacomini,
L. M. Cordeiro,
E. Stocker-Wörgötter,
2004,
Mycological research.
M. Werner,
C. Baggio,
M. Iacomini,
2014,
Food chemistry.
G. Sassaki,
M. Iacomini,
L. M. Cordeiro,
2010,
Phytochemistry.
F. R. Smiderle,
R. G. Mello,
L. M. Cordeiro,
2023,
Molecules.
M. Ramirez,
L. M. Cordeiro,
Bruna Sabatke,
2022,
Life.
E. F. Boffo,
L. M. Cordeiro,
J. D. G. Santos,
2022,
Natural product research.
E. F. Boffo,
C. Villarreal,
L. M. Cordeiro,
2023,
Archives of Microbiology.
Carvalho,
Maciel,
S. Zucolotto,
2021,
Plant Foods for Human Nutrition.
L. M. Cordeiro,
Carolin Schiebel,
N. M. D. de Oliveira,
2023,
Pharmaceuticals.