M. B. Madsen

Fish, marine n-3 polyunsaturated fatty acids and coronary heart disease: a minireview with focus on clinical trial data.

E. Schmidt, L. Rasmussen, J. Christensen, 2006, Prostaglandins, leukotrienes, and essential fatty acids.

The effect of a combination of plant sterol-enriched foods in mildly hypercholesterolemic subjects.

E. Schmidt, A. Jensen, M. B. Madsen, 2007, Clinical nutrition.