Liliana Santos-Zea
发表
D. Guajardo-Flores,
J. Gutiérrez-Uribe,
S. Serna-Saldívar,
2015,
Journal of agricultural and food chemistry.
L. López-Martínez,
J. Heredia,
E. P. Gutiérrez-Grijalva,
2020
.
M. Antunes-Ricardo,
J. Gutiérrez-Uribe,
L. Cruz-Suárez,
2020,
Journal of Applied Phycology.
J. Gutiérrez-Uribe,
Liliana Santos-Zea,
J. Villela-Castrejón,
2019,
Bioactive Molecules in Food.
J. Gutiérrez-Uribe,
A. M. Leal-Díaz,
Liliana Santos-Zea,
2016,
Journal of food science.
J. Gutiérrez-Uribe,
J. Benedito,
Liliana Santos-Zea,
2020,
Food Engineering Reviews.
M. Villamiel,
A. Ramírez-Jiménez,
Liliana Santos-Zea,
2021,
Polysaccharides.
A. M. Leal-Díaz,
Liliana Santos-Zea,
Enrique Cortés-Ceballos,
2012
.
J. Gutiérrez-Uribe,
M. Tapia-Salazar,
Maribel Maldonado-Muñiz,
2019,
BioMed research international.
D. Guajardo-Flores,
J. Gutiérrez-Uribe,
Liliana Santos-Zea,
2021,
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
J. Gutiérrez-Uribe,
S. Serna-Saldívar,
Liliana Santos-Zea,
2011,
Journal of agricultural and food chemistry.
M. Antunes-Ricardo,
J. Gutiérrez-Uribe,
L. Cruz-Suárez,
2020,
Journal of Applied Phycology.
J. Gutiérrez-Uribe,
O. R. Fajardo-Ramirez,
Liliana Santos-Zea,
2016,
Plant Foods for Human Nutrition.
A. Casas,
J. Gutiérrez-Uribe,
Liliana Santos-Zea,
2018,
Genetic Resources and Crop Evolution.
J. Gutiérrez-Uribe,
A. Escalante,
Liliana Santos-Zea,
2017
.
D. A. Jacobo-Velázquez,
J. Gutiérrez-Uribe,
J. Rodríguez-Rodríguez,
2016
.
J. Gutiérrez-Uribe,
J. Benedito,
Liliana Santos-Zea,
2019,
The Journal of Supercritical Fluids.
J. Gutiérrez-Uribe,
A. Santacruz,
L. Cruz-Suárez,
2021
.