A. Barretto
发表
J. Telis‐Romero,
T. C. Polachini,
T. L. Barretto,
2019,
Food Science and Technology.
F. Barba,
T. L. Barretto,
A. Barretto,
2021,
Scientia Agricola.
J. R. Guimarães,
A. Barretto,
2003
.
T. L. Barretto,
A. Barretto,
Camila Vespúcio Bis,
2016
.
M. A. R. Sanches,
A. Barretto,
Javier Telis Romero,
2021,
Scientia Agricola.
J. Lorenzo,
M. Pateiro,
P. E. Munekata,
2020
.
J. Lorenzo,
B. Gullón,
L. F. L. Betiol,
2020
.
A. Barretto,
Marina Garcia-Santos,
Flaviana Sales Conceição,
2019,
Food Science and Technology.
J. Lorenzo,
A. Barretto,
Elisa Rafaela Bonadio Bellucci,
2019,
Food Science and Technology.
J. Telis‐Romero,
L. F. L. Betiol,
T. L. Barretto,
2018,
Proceedings of 21th International Drying Symposium.
M. Pollonio,
A. Penna,
A. Barretto,
2018,
Proceedings of 21th International Drying Symposium.
A. Barretto,
C. V. Bis-Souza,
J. Henck,
2018,
Food Science and Technology.
J. Lorenzo,
F. Barba,
A. Penna,
2019,
Food Reviews International.
M. Schmiele,
M. Pollonio,
A. Barretto,
2015
.
M. T. Pacheco,
M. Pollonio,
A. Barretto,
2015
.
M. Shimokomaki,
E. Ida,
E. A. Torres,
2003
.
G. Carvalho,
L. Y. Nagai,
A. Barretto,
2017
.
J. Lorenzo,
M. Pateiro,
R. Domínguez,
2020,
Foods.
A. Barretto,
Eduardo Oliveira Ignácio,
Camila Vespúcio Bis Souza,
2020,
Food Science and Technology.
J. Lorenzo,
M. Pollonio,
A. Barretto,
2019,
British poultry science.
R. Domínguez,
R. Bermúdez,
A. Barretto,
2022,
Biomolecules.
M. Pollonio,
A. Penna,
V. Vidal,
2019,
Journal of Food Science and Technology.
J. Lorenzo,
M. Pateiro,
L. Purriños,
2022,
Sensory Analysis for the Development of Meat Products.
A. Barretto,
Elisa Rafaela Bonadio Bellucci,
Marcello Lima Bertuci,
2023,
Scientia Agricola.
Maria Raquel Manhani,
A. Barretto,
A. Fukushima,
2018
.
A. Barretto,
Marcello Lima Bertuci,
Carlos Alberto Alves Junior,
2024,
International Journal of Food Science & Technology.