Å. Bruce

发表

Swedish views on selenium.

Å. Bruce, 1986, Annals of clinical research.

HEALTH EFFECTS OF PROBIOTICS AND PREBIOTICS. A LITERATURE REVIEW ON HUMAN STUDIES

N. Asp, S. Roos, T. Wadström, 2001 .

Changes in lipoprotein metabolism during a supplemented fast and an ensuing vegetarian diet period.

H. Lithell, B. Vessby, I. Gustafsson, 1985, Upsala journal of medical sciences.

What's hip in diet and osteoporosis?

K. Michaëlsson, S. Ljunghall, Å. Bruce, 1997 .

Changes in metabolism during a fasting period and a subsequent vegetarian diet with particular reference to glucose metabolism.

H. Lithell, B. Vessby, K. Hellsing, 1983, Upsala journal of medical sciences.

The implementation of dietary guidelines.

Å. Bruce, 1987, The American journal of clinical nutrition.

Biochemical and Molecular Roles of Nutrients Dietary Polyunsaturated Fatty Acids Modulate Responses of Pigs to Mycoplasma hyopneumoniae Infection 1 ' 2

Watkins, Å. Bruce, John J. TÃœREK, 2006 .

Retention of linoleic acid in carcass lipids of rats fed different levels of essential fatty acids

W. Becker, Å. Bruce, 1986, Lipids.

A new approach for evaluation of meal quality and meal patterns

Torbjörn Åkerstedt, Leif Hambraeus, T. Åkerstedt, 1993 .

Autoradiographic studies with fatty acids and some other lipids: a review.

W. Becker, Å. Bruce, 1985, Progress in lipid research.

A fasting and vegetarian diet treatment trial on chronic inflammatory disorders.

P. Venge, H. Lithell, B. Vessby, 1983, Acta dermato-venereologica.

Intake of thiocyanate by way of milk and its possible effect on thyroid function.

L. Hambraeus, P. Dahlberg, Å. Bruce, 1984, The American journal of clinical nutrition.

The effect of vitamin and mineral supplements and health foods on physical endurance and performance

B. Ekblom, Å. Bruce, I. Nilsson, 1985, Proceedings of the Nutrition Society.

The effect of withdrawal of food iron fortification in Sweden as studied with phlebotomy in subjects with genetic hemochromatosis

Å. Bruce, J. Konar, M. Väisänen, 1997, European Journal of Clinical Nutrition.

7. Genetically modified microorganisms and their potential effects on human health and nutrition

Å. Bruce, 2003 .

Dietary implications of radioactive fallout in Sweden following the accident at Chernobyl.

Å. Bruce, S. Slorach, 1987, American Journal of Clinical Nutrition.

Monitoring Dietary Radiocesium Intake in Sweden After the Chernobyl Accident

W. Becker, Å. Bruce, E. Ohlander, 1991 .

Dietary antioxidant vitamins, retinol, and breast cancer incidence in a cohort of Swedish women

L. Holmberg, A. Wolk, K. Michels, 2001, International journal of cancer.

Study of wheat breakfast rolls fortified with folic acid

M. Jägerstad, C. Witthöft, Å. Bruce, 2002, European journal of nutrition.

Strategies to prevent the metabolic syndrome at the population level: role of authorities and non-governmental bodies

Å. Bruce, 2000, British Journal of Nutrition.

Food Habits and Nutrient Intake in Childhood in Relation to Health and Socioeconomic Conditions

L. Persson, G. Samuelson, Å. Bruce, 1986, Acta paediatrica Scandinavica. Supplement.

PASSCLAIM – Synthesis and review of existing processes

N. Asp, R. Grossklaus, D. Richardson, 2003, European journal of nutrition.

Dietary recommendations in cancer prevention.

Å. Bruce, 1987, Annals of clinical research.

The Nordic nutrition recommendations.

Å. Bruce, 1994, Bibliotheca nutritio et dieta.

User Requirements for Data Bases and Applications in Nutrition Research

Å. Bruce, L. Bergstrom, 1983 .