A. Marques

发表

Comparison of Chemical Parameters in Zinc Biofortified Flours of Triticum aestivum L.: Development of a Functional Food

I. Pais, M. Pessoa, M. M. Silva, 2021 .

Calcium biofortification of Rocha pears, tissues accumulation and physicochemical implications in fresh and heat-treated fruits

E. Gonçalves, I. Pais, J. Kullberg, 2021 .

Zinc Enrichment in Two Contrasting Genotypes of Triticum aestivum L. Grains: Interactions between Edaphic Conditions and Foliar Fertilizers

A. Almeida, I. Pais, M. Pessoa, 2021, Plants.

Enrichment of Grapes with Zinc-Efficiency of Foliar Fertilization with ZnSO4 and ZnO and Implications on Winemaking

I. Pais, J. Kullberg, M. Pessoa, 2022, Plants.

Agronomic Biofortification with Fe and Zn in Organic Tomatoes (Lycopersicum esculentum L.)

I. Pais, M. Pessoa, M. M. Silva, 2021 .

Mineral Interaction in Biofortified Tomatoes (Lycopersicum esculentum L.) with Magnesium

I. Pais, M. Pessoa, M. M. Silva, 2022, IECHo 2022.

Triclosan and Its Consequences on the Reproductive, Cardiovascular and Thyroid Levels

E. Cairrão, A. Marques, Melissa Mariana, 2022, International journal of molecular sciences.

Mineral Quantification of Triticum aestivum L. Enriched in Zinc—Correlation between Minerals in Soils and Whole Wheat Flours

A. Almeida, I. Pais, M. Pessoa, 2021, IECPS 2021.

Calcium Biofortification of Rocha Pear Fruits: Implications on Mineral Elements, Sugars and Fatty Acids Accumulation in Tissues

I. Pais, M. Pessoa, M. M. Silva, 2022, Sci.

Can Foliar Pulverization with CaCl2 and Ca(NO3)2 Trigger Ca Enrichment in Solanum tuberosum L. Tubers?

I. Pais, J. Kullberg, M. Pessoa, 2021, Plants.

Foliar Spraying of Solanum tuberosum L. with CaCl2 and Ca(NO3)2: Interactions with Nutrients Accumulation in Tubers

Maria Manuela Silva, I. Pais, M. Pessoa, 2022, Plants.

Assessment of Calcium Content in Pear Fruits under Storage after CaCl2 Applications during Pre- and Post-Harvest Phases

I. Pais, M. Pessoa, M. M. Silva, 2022, IECHo 2022.

Selected Mineral Interactions in Two Varieties of Lycopersicum esculentum L. Produced Organically and Enriched Naturally with Fe and Zn

I. Pais, M. Pessoa, M. M. Silva, 2021, IECPS 2021.

Magnesium Accumulation in Two Contrasting Varieties of Lycopersicum esculentum L. Fruits: Interaction with Calcium at Tissue Level and Implications on Quality

I. Pais, J. Kullberg, M. Pessoa, 2022, Plants.

Mineral Monitorization in Different Tissues of Solanum tuberosum L. during Calcium Biofortification Process

I. Pais, J. Kullberg, M. Pessoa, 2022, Horticulturae.

Effect of Rice Grain (Oryza sativa L.) Enrichment with Selenium on Foliar Leaf Gas Exchanges and Accumulation of Nutrients

A. Almeida, I. Pais, M. Pessoa, 2021, Plants.

Monitorization of Mineral Content and Location after 3 Months of Storage of Naturally Enriched Potato (Solanum tuberosum L.) with Calcium

I. Pais, M. Pessoa, M. M. Silva, 2022, IECHo 2022.

Calcium Biofortification in Solanum tuberosum L. cv.Agria: A Technical Workflow

I. Pais, M. Pessoa, M. M. Silva, 2021, Proceedings of the 1st International Conference on Water Energy Food and Sustainability (ICoWEFS 2021).

Increase of Calcium in ‘Rocha’ Pear (Pyrus communis L.) for Development of Functional Foods

I. Pais, M. Pessoa, M. M. Silva, 2020 .

Can Natural Fortification Increase Fe and Zn Content in Organically Grown Tomatoes?

I. Pais, M. Pessoa, M. M. Silva, 2022, IECHo 2022.

Soil Characterization for Production of an Industrial Tomato Variety in South Portugal—A Case Study

I. Pais, M. Pessoa, M. M. Silva, 2022, IOCAG 2022.

Comparison of Soils of Two Fields for Potato Production Located in the Same Region of Portugal

I. Pais, M. Pessoa, M. M. Silva, 2022, IOCAG 2022.

A Case Study on Minerals Interaction in the Soil and Se Enrichment in Rice (Oryza sativa L.)

A. Almeida, I. Pais, M. Pessoa, 2021 .

Natural Enrichment of Solanum tuberosum L. with Calcium—Monitorization of Mineral Interactions in Plant Tissues

I. Pais, M. Pessoa, M. M. Silva, 2021, IECPS 2021.

A Case Study about the Use of Precision Agriculture Technology Applied to a Zn Biofortification Workflow for Grapevine Vitis vinifera cv Moscatel

J. Almeida, J. Kullberg, M. Pessoa, 2021, Biology and Life Sciences Forum.

A Technological Workflow for Ca Enrichment in Rocha Pears: Implication in Quality

Cláudia Campos Pessoa, Ana Rita F. Coelho, Inês Carmo Luís, 2021 .

Quantification and Tissue Localization of Selenium in Rice (Oryza sativa L., Poaceae) Grains: A Perspective of Agronomic Biofortification

A. Almeida, I. Pais, M. Pessoa, 2020, Plants.

plants Quantiﬁcation and Tissue Localization of Selenium in Rice ( Oryza sativa L., Poaceae) Grains: A Perspective of Agronomic Biofortiﬁcation

A. Almeida, I. Pais, M. Pessoa, 2020 .

Application of Multispectral Images to Monitor the Productive Cycle of Vines Fortified with Zinc

J. Almeida, J. Kullberg, M. Pessoa, 2021, Biology and Life Sciences Forum.

Zn Nutrition of Vitis vinifera White Grapes: Characterization of Antagonistic and Synergistic Interactions by µEDXRF Tissue Analyses

I. Pais, M. Pessoa, M. M. Silva, 2022, IOCAG 2022.

Zinc Biofortification in Vitis vinifera: Implications for Quality and Wine Production

E. Gonçalves, I. Pais, J. Kullberg, 2022, Plants.

Influence of Zinc Fertilization for Physical and Chemical Parameters and Sensory Properties of Grapes

E. Gonçalves, I. Pais, M. Pessoa, 2021 .

Assessment of Physicochemical Parameters in Two Winegrapes Varieties after Foliar Application of ZnSO4 and ZnO

I. Pais, J. Kullberg, M. Pessoa, 2023, Plants.

Elemental Composition and Implications on Brown Rice Flour Biofortified with Selenium

A. Almeida, I. Pais, M. Pessoa, 2023, Plants.

Probing the effect of ionic strength on the functional robustness of the triheme cytochrome PpcA from Geobacter sulfurreducens: a contribution for optimizing biofuel cell's power density.

L. Morgado, C. Salgueiro, J. M. Dantas, 2014, The journal of physical chemistry. B.

Fertilization with ZnO and ZnSO4: Mineral Analyses in Vitis vinifera Grapes cv. Fernão Pires

I. Pais, M. Pessoa, M. M. Silva, 2022, IECHo 2022.

Monitorization through NDVI of a Rice (Oryza sativa L.) Culture Production in Ribatejo Region

A. Almeida, I. Pais, J. Kullberg, 2022, IOCAG 2022.

Rice (Oryza sativa L.) Biofortification with Selenium: Enrichment Index and Interactions among Nutrients

A. Almeida, I. Pais, M. Pessoa, 2020 .

Tissue Accumulation and Quantification of Zn in Biofortified Triticum aestivum Grains—Interactions with Mn, Fe, Cu, Ca, K, P and S

A. Almeida, I. Pais, M. Pessoa, 2020 .