Zehuan Shi

发表

Relationship of household cooking salt and eating out on iodine status of pregnant women in environmental iodine-deficient coastal areas of China

Changyi Guo, J. Zang, Zhengyuan Wang, 2020, British Journal of Nutrition.

Iodine nutrition status and thyroid autoimmunity during pregnancy: a cross-sectional study of 4635 pregnant women

J. Zang, Chunxiang Wu, Zhengyuan Wang, 2022, Nutrition Journal.

Thyroid cancer and its associations with dietary quality in a 1:1 matched case–control study

X. Jia, J. Zang, Jiadong Wang, 2022, British Journal of Nutrition.

Effects of Internet-Based Nutrition and Exercise Interventions on the Prevention and Treatment of Sarcopenia in the Elderly

J. Zang, Shanxing Gao, Chunxiang Wu, 2022, Nutrients.

Jiangnan Dietary Pattern Actively Prevents Muscle Mass Loss: Based on a Cohort Study.

J. Zang, Xiaodong Sun, Zhengyuan Wang, 2021, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

The high sodium condiments and pre-packaged food should be the focus of dietary sodium control in the adult Shanghai population

Hua Cai, J. Zang, Zhengyuan Wang, 2022, Nutrition & Metabolism.

Effects of animal protein intake during pregnancy on autoimmune thyroiditis in pregnant women with mild iodine deficiency.

J. Zang, Zhengyuan Wang, X. Cui, 2021, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

Adequate Animal Protein Intake Maintains Normal Thyroid Antibody Levels in Pregnant Women With Mild Iodine Deficiency

Changyi Guo, J. Zang, Zhengyuan Wang, 2021 .

Current and Passive Smokers Have Poorer Quantity and Quality of Diet in Shanghai, China: A rosssectional Survey.

X. Jia, J. Zang, Z. Wang, 2019, Biomedical and environmental sciences : BES.

Association of maternal thyroid dysfunction and autoimmunity with adverse birth outcomes

J. Zang, Zhengyuan Wang, X. Cui, 2022, Endocrine connections.

Effects of Dietary Patterns during Pregnancy on Preterm Birth: A Birth Cohort Study in Shanghai

J. Zang, Zhengyuan Wang, X. Cui, 2021, Nutrients.

The Interactive Effects of Severe Vitamin D Deficiency and Iodine Nutrition Status on the Risk of Thyroid Disorder in Pregnant Women

J. Zang, Zhengyuan Wang, X. Cui, 2022, Nutrients.

Iodine nutrition status and thyroid autoimmunity during pregnancy: a cross-sectional study of 4635 pregnant women

J. Zang, Chunxiang Wu, Zhengyuan Wang, 2021, Nutrition Journal.

A China Healthy Diet Index-Based Evaluation of Dietary Quality among Pregnant Women in Shanghai across Trimesters and Residential Areas.

Changyi Guo, J. Zang, Zhengyuan Wang, 2021, Journal of nutritional science and vitaminology.

A China Healthy Diet Index-based evaluation of dietary quality among pregnant women in coastal areas across trimesters and residential areas

Changyi Guo, J. Zang, Zhengyuan Wang, 2020 .

Bifidobacterium as a Potential Biomarker of Sarcopenia in Elderly Women

J. Zang, Chunxiang Wu, Zhengyuan Wang, 2023, Nutrients.

Appropriate range of median urinary iodine concentration in 8-10-year-old children based on generalized additive model.

Changyi Guo, J. Zang, Zhengyuan Wang, 2020, Thyroid : official journal of the American Thyroid Association.

Dietary Sodium Intake Is Positively Associated with Sugar-Sweetened Beverage Consumption in Chinese Children and Adolescents

J. Zang, Zhengyuan Wang, Zhenni Zhu, 2021, Nutrients.

No Association Was Found Between Mild Iodine Deficiency During Pregnancy and Pregnancy Outcomes: a Follow-up Study Based on a Birth Registry

Changyi Guo, J. Zang, Zhengyuan Wang, 2022, Biological Trace Element Research.

The Joint Effects of Bisphenols and Iodine Exposure on Thyroid during Pregnancy

J. Zang, Zhengyuan Wang, Zehuan Shi, 2023, Nutrients.