J. Gvozdenović

发表

Barrier Properties of Coated and Laminated Polyolefin Films for Food Packaging

J. Budinski-Simendic, V. Lazic, J. Gvozdenović, 2010 .

The influence of protective properties of packaging materials and application of modified atmosphere on packed dried apricot

V. Lazic, J. Gvozdenović, A. Tepic, 2012 .

The changes of etheric oil content in powdered garlic during storage in different packaging materials

S. Popović, J. Budinski-Simendic, V. Lazić, 2011 .

Prolongation of optimal technological quality of packaged dried fruits

Jasna Gvozdenović, Vera Lazić, V. Lazic, 2009 .

Influence of protective characteristics of packaging material on packed dried fruits

V. Lazic, J. Gvozdenović, A. Tepic, 2007 .

Properties of Chitosan-Laminated Collagen Film

L. Petrovic, V. Lazic, J. Gvozdenović, 2012 .

Chitosan biofilm properties as affected by the addition of oregano essential oil

V. Lazic, J. Gvozdenović, N. Krkić, 2011 .

Influence of sunflower oil qualities and antioxidants on oxidative stability on whey-based salad dressings.

M. Pucarević, V. Mićović, S. Gorjanović, 2012, Acta Chimica Slovenica.

Investigation of characteristic colour stability of powdered orange

J. Gvozdenović, J. Popov-Raljic, M. Curaković, 2000 .