K. Arriola

发表

Symposium review: Technologies for improving fiber utilization.

A. Adesogan, A. Pech-Cervantes, Y. Jiang, 2019, Journal of dairy science.

Technologies for Improving Fiber Utilization

Cervantes, A. Adesogan, Y. Jiang, 2019 .

Tropical plant supplementation effects on the performance and parasite burden of goats

M. Zarate, A. Adesogan, I. Ogunade, 2017, Asian-Australasian journal of animal sciences.

EFFECTS OF DETOXIFICATION OF Mucuna pruriens ON THE FEED INTAKE, BEHAVIOR, ORGAN WEIGHTS, BLOOD CELL COUNTS AND METABOLITES OF RATS

A. Adesogan, J. Gaskin, K. Arriola, 2019, Tropical and Subtropical Agroecosystems.

Using biological additives to improve dietary nutrient conservation and utilization by lactating dairy cows

K. Arriola, 2010 .

Fate of Escherichia coli O157:H7 and bacterial diversity in corn silage contaminated with the pathogen and treated with chemical or microbial additives.

K. Jeong, A. Adesogan, D. Kim, 2017, Journal of dairy science.

Effects of 8 chemical and bacterial additives on the quality of corn silage.

A. Adesogan, O. Queiroz, J. Daniel, 2013, Journal of dairy science.

Effect of microbial inoculants on the quality and aerobic stability of bermudagrass round-bale haylage.

D. Casper, A. Adesogan, O. Queiroz, 2015, Journal of dairy science.

Nutritional characterization of Mucuna pruriens: 3. Effect of replacing soybean meal with Mucuna on intake, digestibility, N balance and microbial protein synthesis in sheep

R. Littell, S. Phatak, A. Adesogan, 2009 .

Effects of the dose and viability of Saccharomyces cerevisiae. 2. Ruminal fermentation, performance of lactating dairy cows, and correlations between ruminal bacteria abundance and performance measures.

A. Adesogan, C. Staples, I. Ogunade, 2017, Journal of dairy science.

Effect of applying bacterial inoculants containing different types of bacteria to corn silage on the performance of dairy cattle.

A. Adesogan, C. Staples, K. Arriola, 2011, Journal of dairy science.

Effect of applying inoculants with heterolactic or homolactic and heterolactic bacteria on the fermentation and quality of corn silage.

A. Adesogan, K. Arriola, S. Kim, 2011, Journal of dairy science.

Effects of nitrate sources on in vitro methane production and ruminal fermentation parameters in diets differing in starch degradability

H. Sultana, R. Araujo, J. Daniel, 2022, Animal Feed Science and Technology.

Ruminant Nutrition Symposium: Improving cell wall digestion and animal performance with fibrolytic enzymes.

A. Adesogan, K. Arriola, J. J. Romero, 2014, Journal of animal science.

Effects of a xylanase-rich enzyme on intake, milk production, and digestibility of dairy cows fed a diet containing a high proportion of bermudagrass silage.

A. Adesogan, C. Staples, I. Ogunade, 2021, Journal of dairy science.

Effects of exogenous α-amylases, glucoamylases, and proteases on ruminal in vitro dry matter and starch digestibility, gas production, and volatile fatty acids of mature dent corn grain

Shukun Yu, A. Adesogan, Donghyeon Kim, 2020, Translational animal science.

An expansin-like protein expands forage cell walls and synergistically increases hydrolysis, digestibility and fermentation of livestock feeds by fibrolytic enzymes

M. Irfan, N. Dilorenzo, J. Bromfield, 2019, PloS one.

A meta-analysis on the effect of dietary application of exogenous fibrolytic enzymes on the performance of dairy cows.

A. Adesogan, M. Giurcanu, A. Oliveira, 2017, Journal of dairy science.

Effects of maturity at ensiling of bermudagrass and fibrolytic enzyme application on the performance of early-lactation dairy cows.

L. Nussio, A. Adesogan, J. Shin, 2016, Journal of dairy science.

Effect of fibrolytic enzyme application to low- and high-concentrate diets on the performance of lactating dairy cattle.

A. Adesogan, C. Staples, K. Arriola, 2011, Journal of dairy science.

Meta-analysis of effects of inoculation with homofermentative and facultative heterofermentative lactic acid bacteria on silage fermentation, aerobic stability, and the performance of dairy cows.

A. Adesogan, A. Oliveira, Donghyeon Kim, 2017, Journal of Dairy Science.

THE EFFECT OF Mucuna pruriens DETOXIFICATION, THROUGH SONICATION AND ALKALI OR ACID EXTRACTION, ON L-DOPA CONCENTRATION AND NUTRITIONAL VALUE

A. Adesogan, K. Arriola, N. Szabo, 2019 .

The Effects of Incremental Doses of Aflatoxin B1 on In Vitro Ruminal Nutrient Digestibility and Fermentation Profile of a Lactating Dairy Cow Diet in a Dual-Flow Continuous Culture System

J. Vinyard, R. Lobo, A. Faciola, 2023, Toxins.

Effects of genotype, wilting, and additives on the nutritive value and fermentation of bermudagrass silage.

L. Sollenberger, J. Vendramini, A. Adesogan, 2016, Journal of animal science.

Effect of sequestering agents based on a Saccharomyces cerevisiae fermentation product and clay on the ruminal bacterial community of lactating dairy cows challenged with dietary aflatoxin B1.

P. Fan, K. Jeong, A. Adesogan, 2019, Journal of dairy science.

Short communication: Effects of a physiologically relevant concentration of aflatoxin B1 with or without sequestering agents on in vitro rumen fermentation of a dairy cow diet.

A. Adesogan, I. Ogunade, A. Pech-Cervantes, 2019, Journal of dairy science.

Effect of adding clay with or without a Saccharomyces cerevisiae fermentation product on the health and performance of lactating dairy cows challenged with dietary aflatoxin B1.

J. Driver, A. Adesogan, D. Kim, 2018, Journal of dairy science.

Lactational performance of dairy cows in response to supplementing N-acetyl-l-methionine as source of rumen-protected methionine.

A. Adesogan, D. Kim, C. Staples, 2021, Journal of dairy science.

Stay-green ranking and maturity of corn hybrids: 2. Effects on the performance of lactating dairy cows.

A. Adesogan, C. Staples, K. Arriola, 2012, Journal of dairy science.

Stay-green ranking and maturity of corn hybrids: 1. Effects on dry matter yield, nutritional value, fermentation characteristics, and aerobic stability of silage hybrids in Florida.

A. Adesogan, K. Arriola, S. Kim, 2012, Journal of dairy science.

Effects of 3 sequestering agents on milk aflatoxin M1 concentration and the performance and immune status of dairy cows fed diets artificially contaminated with aflatoxin B1.

J. Driver, A. Adesogan, C. Staples, 2016, Journal of dairy science.

Effects of homolactic bacterial inoculant on the performance of lactating dairy cows.

A. Adesogan, O. Queiroz, R. Daetz, 2018, Journal of dairy science.

Screening exogenous fibrolytic enzyme preparations for improved in vitro digestibility of bermudagrass haylage.

M. Zarate, A. Adesogan, C. Staples, 2015, Journal of dairy science.

Meta-analysis of effects of inoculation with Lactobacillus buchneri, with or without other bacteria, on silage fermentation, aerobic stability, and performance of dairy cows.

H. Sultana, A. Adesogan, A. Oliveira, 2021, Journal of dairy science.

Evaluation of a Bacillus-based direct-fed microbial probiotic on in vitro rumen gas production and nutrient digestibility of different feedstuffs and total mixed rations

J. Bodin, K. Arriola, D. Vyas, 2023, Translational animal science.

Effect of Lactobacillus hilgardii, Lactobacillus buchneri, or their combination on the fermentation and nutritive value of sorghum silage and corn silage.

A. Adesogan, Donghyeon Kim, A. Pech-Cervantes, 2021, Journal of dairy science.

review: Technologies for improving fiber utilization*

A. Adesogan, A. Pech-Cervantes, L. Ferraretto, 2022 .

Effects of cashew nut-shell extract and monensin on in vitro ruminal fermentation, methane production, and ruminal bacterial community.

E. Sarmikasoglou, A. Faciola, K. Arriola, 2023, Journal of dairy science.

Meta-analysis of effects of inoculation with homofermentative and facultative heterofermentative lactic acid bacteria on silage fermentation, aerobic stability, and the performance of dairy cows.

A. Adesogan, A. Oliveira, Donghyeon Kim, 2017, Journal of dairy science.

Effects of 3 sequestering agents on milk aflatoxin M1 concentration and the performance and immune status of dairy cows fed diets artificially contaminated with aflatoxin B1.

A. Adesogan, C. Staples, I. Ogunade, 2016, Journal of dairy science.