L. Gambacorta

发表

G. Avantaggiato, I. Oswald, M. Solfrizzo, 2016, Journal of agricultural and food chemistry.

A. Gallo, M. Solfrizzo, G. Perrone, 2016, Applied and Environmental Microbiology.

M. Solfrizzo, C. Nälsén, M. Olsen, 2015, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

M. Solfrizzo, L. Gambacorta, N. Darra, 2019, Food Control.

M. Solfrizzo, A. Mitropoulou, M. Olsen, 2018, World Mycotoxin Journal.

R. Krska, B. Warth, M. Sulyok, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

A. Laghezza, M. Catto, F. Loiodice, 2022, European journal of medicinal chemistry.

M. Solfrizzo, A. Logrieco, G. Perrone, 2020, International journal of food microbiology.

F. Longobardi, M. Solfrizzo, L. Piemontese, 2015, Journal of agricultural and food chemistry.

S. D. De Pascali, F. Fanizzi, I. Oswald, 2017, Biochemistry and biophysics reports.

M. Solfrizzo, G. Perrone, L. Gambacorta, 2014, Journal of agricultural and food chemistry.

M. Solfrizzo, Nada El Darra, L. Gambacorta, 2020, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

R. Krska, B. Warth, M. Sulyok, 2013, Journal of agricultural and food chemistry.

M. Solfrizzo, L. Piemontese, L. Gambacorta, 2016, Toxins.

M. Solfrizzo, E. Marconi, G. Perrone, 2018, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

M. Solfrizzo, E. Marconi, G. Perrone, 2018, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.