O. Abdallah

发表

Development of validated LC-MS/MS method for imidacloprid and acetamiprid in parsley and rocket and evaluation of their dissipation dynamics

S. Hrouzková, O. Abdallah, Sherif B. Abdel Ghani, 2017 .

Development of a Vortex-Assisted Dispersive Liquid-Liquid Microextraction (VA-DLLME) and LC-MS/MS Procedure for Simultaneous Determination of Fipronil and its Metabolite Fipronil Sulfone in Tomato Fruits

O. Abdallah, N. S. Ahmed, Osama I. Abdallah, 2019, Food Analytical Methods.

Thiacloprid Residues in Green Onion (Allium cepa) Using Micro Liquid–Liquid Extraction and Liquid Chromatography–Tandem Mass Spectrometry

F. Malhat, O. Abdallah, Osama I. Abdallah, 2019, Agricultural Research.

Residue, dissipation, and dietary intake evaluation of fenpyroximate acaricide in/on guava, orange, and eggplant under open field condition

F. Malhat, C. Anagnostopoulos, Mohamed A. M. Hussien, 2022, Frontiers in Nutrition.

Buprofezin dissipation and safety assessment in open field cabbage and cauliflower using GC/ITMS employing an analyte protectant.

F. Malhat, O. Abdallah, Moustafa El Agamy, 2019, Biomedical chromatography : BMC.

Simultaneous determination of nine dinitroaniline herbicides in environmental samples using a validated vortex-assisted dispersive liquid–liquid microextraction procedure coupled with GC–MS/MS

O. Abdallah, Osama I. Abdallah, 2020, Chemical Papers.

Pesticides contamination in Egyptian honey samples

L. Lucini, A. Hanafi, O. Abdallah, 2017, Journal of Consumer Protection and Food Safety.

Levels of residues and dietary risk assessment of the fungicides myclobutanil, penconazole, tebuconazole and triadimenol in squash.

S. Alhewairini, O. Abdallah, A. F. Omar, 2021, Biomedical chromatography : BMC.

Method validation and dissipation dynamics of chlorfenapyr in squash and okra.

O. Abdallah, Sherif B. Abdel Ghani, Osama I. Abdallah, 2016, Food chemistry.