Á. Calín-Sánchez
发表
Á. Carbonell-Barrachina,
Nallely Nuncio-Jáuregui,
Á. Calín-Sánchez,
2014
.
A. Figiel,
A. Kharaghani,
M. Cano-Lamadrid,
2020,
Foods.
A. Figiel,
K. Lech,
A. Szumny,
2015
.
A. Figiel,
K. Lech,
Á. Carbonell-Barrachina,
2013,
Food and Bioprocess Technology.
Á. Carbonell-Barrachina,
F. Burló,
J. Martínez,
2011,
Journal of the science of food and agriculture.
M. Cano-Lamadrid,
Á. Carbonell-Barrachina,
F. Hernández,
2017,
Journal of food science.
A. Figiel,
K. Lech,
A. Szumny,
2013
.
A. Wojdyło,
A. Figiel,
M. Szarycz,
2014,
Food and Bioprocess Technology.
A. Figiel,
A. Szumny,
Á. Carbonell-Barrachina,
2011
.
A. Wojdyło,
Á. Carbonell-Barrachina,
Luis Noguera-Artiaga,
2017,
Food chemistry.
Á. Carbonell-Barrachina,
F. Hernández,
Hanán Issa-Issa,
2021,
Agronomy.
A. Wojdyło,
M. Cano-Lamadrid,
Á. Carbonell-Barrachina,
2020,
Foods.
A. Szumny,
Á. Carbonell-Barrachina,
Luis Noguera-Artiaga,
2020,
Foods.
D. Moreno,
C. García-Viguera,
Á. Carbonell-Barrachina,
2015,
Food chemistry.
Á. Carbonell-Barrachina,
F. Burló,
Á. Calín-Sánchez,
2017,
Journal of the science of food and agriculture.
Á. Carbonell-Barrachina,
Luis Noguera-Artiaga,
F. Burló,
2016
.
Á. Carbonell-Barrachina,
F. Burló,
Á. Calín-Sánchez,
2016,
Foods.
Á. Carbonell-Barrachina,
F. Hernández,
J. J. Martínez-Nicolás,
2014,
Journal of the science of food and agriculture.
Á. Carbonell-Barrachina,
F. Hernández,
J. J. Martínez-Nicolás,
2013,
Plant Foods for Human Nutrition.
A. Szumny,
Á. Carbonell-Barrachina,
F. Hernández,
2012
.
A. Wojdyło,
M. Cano-Lamadrid,
Á. Carbonell-Barrachina,
2020,
Foods.
Á. Carbonell-Barrachina,
F. Hernández,
J. J. Martínez-Nicolás,
2014
.
Volatile composition of sweet basil essential oil (Ocimum basilicum L.) as affected by drying method
A. Figiel,
K. Lech,
A. Szumny,
2012
.
A. Figiel,
K. Lech,
M. Szarycz,
2014,
Food and Bioprocess Technology.
E. Tsotsas,
A. Figiel,
K. Lech,
2014,
Food and Bioprocess Technology.
Francisca Hernández,
Laura Vázquez-Araújo,
Ángel A Carbonell-Barrachina,
2011,
Journal of food science.
Á. Carbonell-Barrachina,
F. Hernández,
Nallely Nuncio-Jáuregui,
2014,
Journal of the science of food and agriculture.
A. Wojdyło,
Á. Carbonell-Barrachina,
F. Hernández,
2015
.
A. Torrecillas,
P. Rodriguez,
I. Girón,
2017
.
Francisca Hernández,
Alejandro Galindo,
Arturo Torrecillas,
2014,
Journal of the science of food and agriculture.
Á. Carbonell-Barrachina,
C. Ferrandez-Garcia,
J. Andreu-Rodríguez,
2013
.
Á. Carbonell-Barrachina,
C. Ferrandez-Garcia,
J. Andreu-Rodríguez,
2013
.
Yeong Shik Kim,
Salman Khan,
Á. Carbonell-Barrachina,
2014
.
Francisca Hernández,
Ángel A. Carbonell-Barrachina,
Juan José Martínez,
2015
.
F. Hernández,
P. Legua,
Á. Calín-Sánchez,
2012,
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
M. Cano-Lamadrid,
Á. Carbonell-Barrachina,
F. Hernández,
2015
.
Á. Carbonell-Barrachina,
A. J. Pérez-López,
L. Vázquez‐Araújo,
2015
.
E. Chambers,
Á. Carbonell-Barrachina,
F. Hernández,
2015
.
E. Tsotsas,
A. Figiel,
K. Lech,
2014
.
M. Hojjati,
Á. Carbonell-Barrachina,
S. Razavi,
2013
.
J. A. Gabaldón,
Á. Carbonell-Barrachina,
A. J. Pérez-López,
2011,
Journal of food science.
Á. Carbonell-Barrachina,
Á. Calín-Sánchez,
2021,
Foods.
A. Wojdyło,
A. Figiel,
K. Lech,
2018,
Journal of Food Science and Technology.
Á. Carbonell-Barrachina,
Luis Noguera-Artiaga,
Á. Calín-Sánchez,
2020
.