D. Babayiğit

Surface modification of PU membranes by graft copolymerization with acrylamide and itaconic acid monomers

M. Pulat, D. Babayiğit, 2001 .

Graft copolymerization of PU membranes with acrylic acid and crotonic acid using benzoyl peroxide initiator

M. Pulat, D. Babayiğit, 2001 .

Colour parameters of Turkish-type fermented sausage during fermentation and ripening.

A. Uren, D. Babayiğit, 1997, Meat science.