K. Kerdahi

发表

Comparison of Salmonella enterica serovar Heidelberg Susceptibility Testing Results

Sarah Phillips, R. Nayak, S. Foley, 2007, Clinical Medicine & Research.

Molecular Surveillance of Cronobacter spp. Isolated from a Wide Variety of Foods from 44 Different Countries by Sequence Typing of 16S rRNA, rpoB and O-Antigen Genes

P. Banerjee, I. Sulaiman, K. Kerdahi, 2017, Foods.

Genetic Characterization of Cronobactersakazakii Recovered from the Environmental Surveillance Samples During a Sporadic Case Investigation of Foodborne Illness

I. Sulaiman, K. Kerdahi, Katharine Segars, 2016, Current Microbiology.

Molecular characterization of tetracycline-resistant genes and integrons from avirulent strains of Escherichia coli isolated from catfish.

Ashraf A. Khan, Saeed A. Khan, K. Sung, 2009, Foodborne pathogens and disease.

A Comparative Evaluation Study of Growth Conditions for Culturing the Isolates of Campylobacter spp.

I. Sulaiman, K. Kerdahi, S. Simpson, 2017, Current Microbiology.

Evaluation of Two Standard and Two Chromogenic Selective Media for Optimal Growth and Enumeration of Isolates of 16 Unique Bacillus Species.

I. Sulaiman, M. Kabir, K. Kerdahi, 2017, Journal of food protection.

Evaluation of a rapid and automated enzyme-linked fluorescent immunoassay for detecting Escherichia coli serogroup O157 in cheese.

K. Kerdahi, A. E. Cohen, 1996, Journal of AOAC International.

Genetic characterization of human-pathogenic Cyclospora cayetanensis parasites from three endemic regions at the 18S ribosomal RNA locus.

I. Sulaiman, Y. Ortega, K. Kerdahi, 2014, Infection, genetics and evolution : journal of molecular epidemiology and evolutionary genetics in infectious diseases.

Detection and characterization of virulence genes and integrons in Aeromonas veronii isolated from catfish.

Ashraf A. Khan, Saeed A. Khan, K. Sung, 2010, Food microbiology.

Regulatory Science Development and Single-Lab Validation of an UHPLC-APCI-MS / MS Method for Vitamin K 1 in Infant Formulas and Other Nutritional Formulas

K. Kerdahi, Sookwang Lee, E. Phifer, 2016 .

Development of a PCR-restriction fragment length polymorphism protocol for rapid detection and differentiation of four cockroach vectors (group I "Dirty 22" species) responsible for food contamination and spreading of foodborne pathogens: public health importance.

K. Tang, M. Khristova, I. Sulaiman, 2011, Journal of food protection.

Genetic Characterization of Fungi Isolated from the Environmental Swabs collected from a Compounding Center Known to Cause Multistate Meningitis Outbreak in United States Using ITS Sequencing

I. Sulaiman, K. Kerdahi, E. Jacobs, 2014, Pathogens.

Molecular Identification of Isolated Fungi from Unopened Containers of Greek Yogurt by DNA Sequencing of Internal Transcribed Spacer Region

I. Sulaiman, K. Kerdahi, E. Jacobs, 2014, Pathogens.

Sequence Characterization of Heat Shock Protein Gene of Cyclospora cayetanensis Isolates from Nepal, Mexico, and Peru

I. Sulaiman, Y. Ortega, K. Kerdahi, 2013, The Journal of parasitology.

Multilocus Genetic Characterization of Lactobacillus fermentum Isolated from Ready-to-Eat Canned Food.

I. Sulaiman, K. Kerdahi, E. Jacobs, 2017, Journal of food protection.

Genetic Characterization of Cronobactersakazakii Recovered from the Environmental Surveillance Samples During a Sporadic Case Investigation of Foodborne Illness

I. Sulaiman, K. Kerdahi, Katharine Segars, 2016, Current Microbiology.

Multilocus genetic characterization of two ant vectors (Group II "Dirty 22" species) known to contaminate food and food products and spread foodborne pathogens.

I. Sulaiman, D. Oi, K. Kerdahi, 2012, Journal of food protection.

Evaluation of Cronobacter Growth and Phenotypic Variation Under Modified Culture Conditions

I. Sulaiman, K. Kerdahi, Katharine Segars, 2016, Current Microbiology.

Evaluation of Cronobacter Growth and Phenotypic Variation Under Modified Culture Conditions

I. Sulaiman, K. Kerdahi, Katharine Segars, 2015, Current Microbiology.

Evaluation of the BAX system for detection of Listeria monocytogenes in foods: collaborative study.

D. Lester, S. Kremer, J. Hembree, 2004, Journal of AOAC International.

Development and Single-Lab Validation of an UHPLC-APCI-MS/MS Method for Vitamin K1 in Infant Formulas and Other Nutritional Formulas

K. Kerdahi, J. Farrow, Sookwang Lee, 2016, Journal of Regulatory Science.

A Comparative Evaluation Study of Growth Conditions for Culturing the Isolates of Campylobacter spp.

I. Sulaiman, K. Kerdahi, Ying-hsin Hsieh, 2017, Current Microbiology.

Application of MALDI-TOF MS Systems in the Rapid Identification of Campylobacter spp. of Public Health Importance.

J. Barr, H. Moura, Y. Wang, 2018, Journal of AOAC International.