Jiali Chen

发表

Metabolomics-based comparative study of breast colostrum and mature breast milk.

Lifei Liu, X. Yue, Mohan Li, 2022, Food chemistry.

Boiled Abalone Byproduct Peptide Exhibits Anti-Tumor Activity in HT1080 Cells and HUVECs by Suppressing the Metastasis and Angiogenesis in Vitro.

Zhong‐Ji Qian, Chunxia Zhou, Pengzhi Hong, 2019, Journal of agricultural and food chemistry.

Anthocyanin supplement as a dietary strategy in cancer prevention and management: A comprehensive review

Baojun Xu, Weibin Bai, Xinwei Jiang, 2021, Critical reviews in food science and nutrition.

Cyanidin-3-O-Glucoside Supplement Improves Sperm Quality and Spermatogenesis in a Mice Model of Ulcerative Colitis

Shun Bai, Baojun Xu, M. Bordiga, 2022, Nutrients.

Trehalose against UVB-induced skin photoaging by suppressing MMP expression and enhancing procollagen I synthesis in HaCaT cells

Zhong‐Ji Qian, Chunxia Zhou, Pengzhi Hong, 2020 .

Effects of Dietary Interventions on Gut Microbiota in Humans and the Possible Impacts of Foods on Patients’ Responses to Cancer Immunotherapy

M. Battino, Jianbo Xiao, Chongde Sun, 2020, eFood.

A comprehensive review on innovative and advanced stabilization approaches of anthocyanin by modifying structure and controlling environmental factors.

Z. Pan, Weibin Bai, Xusheng Li, 2021, Food chemistry.

Determination of the geographical origin of Trachinotus ovatus and Pampus argenteus in China by multi-element and stable isotope analysis.

Weibin Bai, Xinwei Jiang, Jianxia Sun, 2022, Food chemistry.

In Vitro Vascular-Protective Effects of a Tilapia By-Product Oligopeptide on Angiotensin II-Induced Hypertensive Endothelial Injury in HUVEC by Nrf2/NF-κB Pathways

Zhong‐Ji Qian, Chunxia Zhou, Pengzhi Hong, 2019, Marine drugs.

The Protective Effect of the Polysaccharide Precursor, D-Isofloridoside, from Laurencia undulata on Alcohol-Induced Hepatotoxicity in HepG2 Cells

Zhong‐Ji Qian, Chunxia Zhou, Pengzhi Hong, 2020, Molecules.

A critical review on the impacts of β-glucans on gut microbiota and human health.

S. Chung, Baojun Xu, M. Jayachandran, 2018, The Journal of nutritional biochemistry.

Ginsenosides and amino acids in flavored ginseng chips as affected by food formulation and processing technology

Baojun Xu, B. Du, Jiali Chen, 2015 .

A Peptide YGDEY from Tilapia Gelatin Hydrolysates Inhibits UVB‐mediated Skin Photoaging by Regulating MMP‐1 and MMP‐9 Expression in HaCaT Cells

Ping Yang, Zhong‐Ji Qian, P. Liang, 2019, Photochemistry and photobiology.

Antiphotoaging effect of boiled abalone residual peptide ATPGDEG on UVB-induced keratinocyte HaCaT cells

Won‐Kyo Jung, Zhong‐Ji Qian, P. Liang, 2019, Food & nutrition research.

Sea bass (Lateolabrax maculatus) accelerates wound healing: A transition from inflammation to proliferation.

Zhiling Yu, Baojun Xu, M. Jayachandran, 2019, Journal of ethnopharmacology.

Synthesis, structural characterization, and evaluation of cyanidin-3-O-glucoside-loaded chitosan nanoparticles.

L. Ding, Weibin Bai, Xinwei Jiang, 2020, Food chemistry.

Effects of Bisphenol A on reproductive toxicity and gut microbiota dysbiosis in male rats.

Weibin Bai, Yulong Jin, Xusheng Li, 2022, Ecotoxicology and environmental safety.

New insights into the mechanisms of high‐fat diet mediated gut microbiota in chronic diseases

Weibin Bai, Dongmei Li, Yuhang Xiao, 2023, iMeta.

Novel insights into whey protein differences between donkey and bovine milk.

X. Yue, Mohan Li, Qilong Li, 2021, Food chemistry.

An ethanolic extract of the aerial part of Siegesbeckia orientalis L. inhibits the production of inflammatory mediators regulated by AP-1, NF-κB and IRF3 in LPS-stimulated RAW 264.7 cells.

Yi Zhang, Hui Guo, P. Zhu, 2018, Bioscience trends.

Cyanidin-3-O-glucoside ameliorates cadmium induced uterine epithelium proliferation in mice.

Weibin Bai, Xusheng Li, Xinwei Jiang, 2021, Journal of hazardous materials.

Mechanism Analysis of a Novel Angiotensin-I-Converting Enzyme Inhibitory Peptide from Isochrysis zhanjiangensis Microalgae for Suppressing Vascular Injury in Human Umbilical Vein Endothelial Cells

Zhong‐Ji Qian, Chunxia Zhou, Pengzhi Hong, 2020 .

Intracellular ethanol‐mediated oxidation and apoptosis in HepG2/CYP2E1 cells impaired by two active peptides from seahorse (Hippocampus kuda bleeler) protein hydrolysates via the Nrf2/HO‐1 and akt pathways

Ping Yang, Yi Zhang, Zhong‐Ji Qian, 2021, Food science & nutrition.

Dietary Supplementation with Sea Bass (Lateolabrax maculatus) Ameliorates Ulcerative Colitis and Inflammation in Macrophages through Inhibiting Toll-Like Receptor 4-Linked Pathways

Zhiling Yu, Baojun Xu, M. Jayachandran, 2019, International journal of molecular sciences.

Donkey whey proteins ameliorate dextran sulfate sodium-induced ulcerative colitis in mice by downregulating the S100A8-TRAF6-NF-κB axis-mediated inflammatory response

S. Quek, X. Yue, Mohan Li, 2023, Food Science and Human Wellness.

A critical review on the health benefits of fish consumption and its bioactive constituents.

Baojun Xu, M. Jayachandran, Weibin Bai, 2021, Food chemistry.

Cyanidin-3-O-glucoside and protocatechuic acid alleviate heat stress-induced testicular damage.

Weibin Bai, Caiyong Lai, Xusheng Li, 2023, Food & Function.

Characterization and identification of novel anti-inflammatory peptides from Baijiao sea bass (Lateolabrax maculatus)

Zhiling Yu, Baojun Xu, Weibin Bai, 2021, LWT.

Comparison of an angiotensin-I-converting enzyme inhibitory peptide from tilapia (Oreochromis niloticus) with captopril: Inhibition kinetics, in vivo effect, simulated gastrointestinal digestion and a molecular docking study.

Ping Yang, Zhong‐Ji Qian, P. Liang, 2020, Journal of the science of food and agriculture.

Mechanism Analysis of a Novel ACE-Inhibitory Peptide from Isochrysis zhanjiangensis Microalgae for Suppressing Vascular Injury in HUVEC.

Zhong‐Ji Qian, Chunxia Zhou, Pengzhi Hong, 2020, Journal of agricultural and food chemistry.

Dietary Supplementation with Sea Bass (Lateolabrax maculatus) Ameliorates Ulcerative Colitis and Inflammation in Macrophages through Inhibiting Toll-Like Receptor 4-Linked Pathways

Zhiling Yu, Baojun Xu, M. Jayachandran, 2019, International journal of molecular sciences.

Natural antioxidants mitigate heavy metal induced reproductive toxicity: prospective mechanisms and biomarkers.

Weibin Bai, Xinwei Jiang, Jiali Chen, 2023, Critical reviews in food science and nutrition.

An ethanolic extract of the aerial part of Siegesbeckia orientalis L. inhibits the production of inflammatory mediators regulated by AP-1, NF-κB and IRF3 in LPS-stimulated RAW 264.7 cells.

Yi Zhang, Hui Guo, P. Zhu, 2018, Bioscience trends.