Nan Zheng

An Improved Ultrasonic-Assisted Extraction Method by Optimizing the Ultrasonic Frequency for Enhancing the Extraction Efficiency of Lycopene from Tomatoes

Jianqing Liao, Nan Zheng, Baida Qu, 2016, Food Analytical Methods.

Optimization of ultrasonic frequency for the improvement of extraction yields of bufadienolides from the Chinese medicine ChanSu by using a novel ultrasonic system

Shuning Xiao, Nan Zheng, Jiangqing Liao, 2015 .

Effects of Process Parameters on the Extraction of Quercetin and Rutin from the Stalks of Euonymus Alatus (Thumb.) Sieb and Predictive Model Based on Least Squares Support Vector Machine Optimized by an Improved Fruit Fly Optimization Algorithm

Baida Qu, Nan Zheng, Jiangqing Liao, 2016 .