Dong-gyu Kim

发表

Effects of Supplemental Medicinal Hem Mixture, Laver Powder and Paprika Powder in Extruded Pellet on Growth and Feed Utilization of Juvenile Olive Flounder, Paralichthys olivaceus

Kyoung‐Duck Kim, Sang‐Min Lee, Joo-Young Seo, 2009 .

Effect of Co-Administration of Panax ginseng and Brassica oleracea on Postmenopausal Osteoporosis in Ovariectomized Mice

Chaekyun Kim, Dong-gyu Kim, Gyo In, 2020, Nutrients.

Coprismycins A and B, neuroprotective phenylpyridines from the dung beetle-associated bacterium, Streptomyces sp.

D. Oh, S. Kim, Hyeonseok Ko, 2011, Bioorganic & medicinal chemistry letters.

Fluoride levels and biochemical assessments in cattle accidentally exposed to hydrofluoric acid in Korea.

Hwan-Goo Kang, H. Ku, Dong-gyu Kim, 2021, Toxicological research.

Concentrations of PCDD/Fs, dioxin-like PCBs, PBDEs, and hexachlorobenzene in fat samples from cattle of different ages and gender in Korea.

Jung-Hee Jang, MeeKyung Kim, Dong-gyu Kim, 2013, Food chemistry.

Analysis of Insecticides in Dead Wild Birds in Korea from 2010 to 2013

J. Shin, Hwan-Goo Kang, MeeKyung Kim, 2015, Bulletin of Environmental Contamination and Toxicology.

Culturable mycobiome of soya bean cyst nematode (Heterodera glycines) cysts from a long-term soya bean-corn rotation system is dominated by Fusarium

Weiming Hu, Kathryn E. Bushley, Senyu Chen, 2019 .

Tripartilactam, a cyclobutane-bearing tricyclic lactam from a Streptomyces sp. in a dung beetle's brood ball.

D. Oh, K. Oh, Jongheon Shin, 2012, Organic letters.

Antioxidant and anti-inflammatory activities of Opuntia ficus-indica and Opuntia humifusa fruits ethanol extracts

Min‐Jung Kang, Dong-gyu Kim, Jung-Hye Shin, 2018, Korean Journal of Food Preservation.

Antioxidant and anti-inflammatory activities of water extracts and ethanol extracts from Portulaca oleracea L.

Min‐Jung Kang, Dong-gyu Kim, Jung-Hye Shin, 2018 .

Antioxidant and anti-inflammatory effects of red garlic compositions

Min‐Jung Kang, Dong-gyu Kim, Jung-Hye Shin, 2017 .

Antiinflammatory Effects of Functionally Active Compounds Isolated from Aged Black Garlic

S. Hong, Min‐Jung Kang, Dong-gyu Kim, 2017, Phytotherapy research : PTR.

Effect of Spinach Extract on RANKL-Mediated Osteoclast Differentiation

Min‐Jung Kang, Mi-Hye Kim, Dong-gyu Kim, 2015 .

Hepatoprotective Effects of Sumaeyaksuk (Artemisia argyi H.) Extract on LPS-mediated Inflammatory Response

Min‐Jung Kang, Dong-gyu Kim, Jung-Hye Shin, 2016 .

Cadmium and lead in animal tissue (muscle, liver and kidney), cow milk and dairy products in Korea

J. Shin, MeeKyung Kim, Dong-gyu Kim, 2016, Food additives & contaminants. Part B, Surveillance.

Bahamaolides A and B, antifungal polyene polyol macrolides from the marine actinomycete Streptomyces sp.

D. Oh, Sang Kook Lee, K. Oh, 2012, Journal of natural products.

Background levels and dietary intake of PCDD/Fs in domestic and imported meat in South Korea.

G. Chung, MeeKyung Kim, Dong-gyu Kim, 2007, Chemosphere.

Migration of substances from food contact plastic materials into foodstuff and their implications for human exposure.

Jun Ho Kim, K. Oh, Dong-gyu Kim, 2021, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Formation of polychlorinated dibenzo-p-dioxins/dibenzofurans (PCDD/Fs) from a refinery process for zinc oxide used in feed additives: a source of dioxin contamination in Chilean pork.

G. Chung, MeeKyung Kim, Dong-gyu Kim, 2011, Chemosphere.

Monitoring of environmental contaminants in raw bovine milk and estimates of dietary intakes of children in South Korea.

Jung-Hee Jang, Jeong-Han Kim, MeeKyung Kim, 2013, Chemosphere.