Javier Marhuenda

发表

Melatonin in Wine and Beer: Beneficial Effects

D. Villaño, P. Zafrilla, Javier Marhuenda, 2021, Molecules.

Melatonin and hydroxytyrosol-rich wines influence the generation of DNA oxidation catabolites linked to mutagenesis after the ingestion of three types of wine by healthy volunteers.

Á. Gil-Izquierdo, F. Ferreres, S. Medina, 2016, Food & function.

Potential Role of Ginger (Zingiber officinale Roscoe) in the Prevention of Neurodegenerative Diseases

B. Cerdá, D. Villaño, P. Zafrilla, 2022, Frontiers in Nutrition.

Citrus and Health

B. Cerdá, D. Villaño, P. Zafrilla, 2018, Citrus - Health Benefits and Production Technology.

Anti-Inflammatory and Antioxidant Capacity of a Fruit and Vegetable-Based Nutraceutical Measured by Urinary Oxylipin Concentration in a Healthy Population: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial

J. Galano, T. Durand, B. Cerdá, 2022, Antioxidants.

Stevia, sucralose and sucrose added to a maqui-Citrus beverage and their effects on glycemic response in overweight subjects: A randomized clinical trial

C. García-Viguera, D. Villaño, P. Zafrilla, 2021, LWT.

Phenolic Composition, Antioxidant Activity, and In Vitro Availability of Four Different Berries

J. Mulero, P. Zafrilla, Javier Marhuenda, 2016 .

Melatonin and hydroxytyrosol protect against oxidative stress related to the central nervous system after the ingestion of three types of wine by healthy volunteers.

J. Galano, T. Durand, Á. Gil-Izquierdo, 2017, Food & function.

Cardiovascular Disease and Nutrition

B. Cerdá, M. P. Zafrilla, D. Villaño, 2019, Nutrition in Health and Disease - Our Challenges Now and Forthcoming Time.

Effects of Fruit and Vegetable-Based Nutraceutical on Cognitive Function in a Healthy Population: Placebo-Controlled, Double-Blind, and Randomized Clinical Trial

M. P. Zafrilla, Javier Marhuenda, R. Arcusa, 2021, Antioxidants.

Cognitive Function and Consumption of Fruit and Vegetable Polyphenols in a Young Population: Is There a Relationship?

M. P. Zafrilla, P. Zafrilla, Javier Marhuenda, 2019, Foods.

A Randomized, Double-Blind, Placebo-Controlled Trial to Determine the Effectiveness of a Polyphenolic Extract (Hibiscus sabdariffa and Lippia citriodora) for Reducing Blood Pressure in Prehypertensive and Type 1 Hypertensive Subjects

F. J. López-Román, Javier Marhuenda, R. Arcusa, 2021, Molecules.

High-performance liquid chromatography-diode array detector determination and availability of phenolic compounds in 10 genotypes of walnuts

B. Cerdá, A. Martínez-Cachá, D. Villaño, 2017 .

Soil and climate determine antioxidant capacity of walnuts

B. Cerdá, D. Villaño, J. Mulero, 2017 .

Biomarkers of Oxidative Stress in Syndrome Metabolic Patients, a CaseControl Study

B. Cerdá, D. Moreno, C. García-Viguera, 2015 .

In vivo randomized trial of three marketed milk preparations enriched with calcium and vitamins (D and K) on bone mass and bone turnover markers from biological fluids in premenopausal Caucasian women.

Javier Marhuenda, C. Contreras, I. Guillén, 2018, Nutricion hospitalaria.

Influence of Cooking Methods on Glucosinolates and Isothiocyanates Content in Novel Cruciferous Foods

N. Baenas, D. Moreno, C. García-Viguera, 2019, Foods.

Changes in Antioxidant Enzymes in Metabolic Syndrome Patients after Consumption a Citrus-Based Juice Enriched with Aronia Melanocarpa

B. Cerdá, J. Abellán, J. Mulero, 2015 .

Effect of Ginger on Inflammatory Diseases

B. Cerdá, P. Zafrilla, P. Ballester, 2022, Molecules.

Effect of the dietary intake of melatonin- and hydroxytyrosol-rich wines by healthy female volunteers on the systemic lipidomic-related oxylipins.

J. Galano, T. Durand, Á. Gil-Izquierdo, 2017, Food & function.

Dependency of Phytoprostane Fingerprints of Must and Wine on Viticulture and Enological Processes.

J. Galano, T. Durand, Á. Gil-Izquierdo, 2015, Journal of agricultural and food chemistry.

Chapter 6 – Vitamins

D. Moreno, C. García-Viguera, D. Villaño, 2017 .

Effects of a Fruit and Vegetable-Based Nutraceutical on Biomarkers of Inflammation and Oxidative Status in the Plasma of a Healthy Population: A Placebo-Controlled, Double-Blind, and Randomized Clinical Trial

B. Cerdá, M. P. Zafrilla, D. Villaño, 2021, Molecules.

Antioxidant Activity in Extracts from Zingiberaceae Family: Cardamom, Turmeric, and Ginger

B. Cerdá, P. Zafrilla, P. Ballester, 2023, Molecules.

Ability of a Polyphenol-Rich Nutraceutical to Reduce Central Nervous System Lipid Peroxidation by Analysis of Oxylipins in Urine: A Randomized, Double-Blind, Placebo-Controlled Clinical Trial

T. Durand, B. Cerdá, Á. Gil-Izquierdo, 2023, Antioxidants.

Effectiveness of a polyphenolic extract (Lippia citriodora and Hibiscus sabdariffa) on appetite regulation in overweight and obese grade I population: an 8-week randomized, double-blind, cross-over, placebo-controlled trial

Javier Marhuenda, R. Arcusa, Desirée Victoria-Montesinos, 2020, European Journal of Nutrition.

Correction: Marhuenda, J., et al. A Randomized, Double-Blind, Placebo Controlled Trial to Determine the Effectiveness a Polyphenolic Extract (Hibiscus sabdariffa and Lippia citriodora) in the Reduction of Body Fat Mass in Healthy Subjects. Foods 2020, 9(1), 55

Javier Marhuenda, Silvia Pérez-Piñero, Desirée Victoria-Montesinos, 2020, Foods.

A Randomized, Double-Blind, Placebo Controlled Trial to Determine the Effectiveness a Polyphenolic Extract (Hibiscus sabdariffa and Lippia citriodora) in the Reduction of Body Fat Mass in Healthy Subjects

Javier Marhuenda, S. Perez, Desirée Victoria-Montesinos, 2020, Foods.

Effect of Black Garlic Consumption on Endothelial Function and Lipid Profile: A Before-and-After Study in Hypercholesterolemic and Non-Hypercholesterolemic Subjects

B. Cerdá, G. Pereira-Caro, D. Villaño, 2023, Nutrients.

Effect of the dietary intake of melatonin- and hydroxytyrosol-rich wines by healthy female volunteers on the systemic lipidomic-related oxylipins.

J. Galano, T. Durand, Á. Gil-Izquierdo, 2017, Food & function.

Anthropometric and Body Composition Changes during Pre-Season of Spanish Professional Female Soccer Players According to Playing Position

Javier Marhuenda, R. Arcusa, Silvia Pérez-Piñero, 2024, Nutrients.