A. Bauchot

发表

The use of electrical impedance spectroscopy to assess the physiological condition of kiwifruit

F. Roger Harker, F. Harker, W. Arnold, 2000 .

Effect of aminocyclopropane-1-carboxylic acid oxidase antisense gene on the formation of volatile esters in cantaloupe charentais melon (Cv. Védrandais)

D. Mottram, A. Dodson, P. John, 1998 .

Ethylene biosynthesis and respiration in strawberry fruit treated with diazocyclopentadiene and IAA

A. Bauchot, Y. Gong, M. Tian, 1997, Plant Growth Regulation.

Internal browning in cold-stored pineapples is suppressed by a postharvest application of 1-methylcyclopropene

S. Selvarajah, P. John, A. Bauchot, 2001 .

Induction of apple scald by anaerobiosis has similar characteristics to naturally occurring superficial scald in 'Granny Smith' apple fruit

S. Reid, G. Ross, A. Bauchot, 1999 .

Scald development and the levels of α-farnesene and conjugated triene hydroperoxides in apple peel after treatment with sucrose ester-based coatings in combination with food-approved antioxidants

P. John, A. Bauchot, 1996 .

Sucrose Ester-based Coatings Formulated with Food-compatible Antioxidants in the Prevention of Superficial Scald in Stored Apples

P. John, I. Recasens, A. Bauchot, 1995 .

Carbon dioxide, oxygen, and ethylene changes in relation to the development of scald in Granny Smith apples after cold storage

P. John, A. Bauchot, I. Recasens, 1995 .

Cell wall properties of kiwifruit affected by low temperature breakdown

N. Lallu, I. C. Hallett, N. Lallu, 1999 .

ACC Oxidase in the Biosynthesis of Ethylene

P. John, A. Prescott, A. Bauchot, 1999 .