Marta Bevilacqua

发表

Classification Methods of Multiway Arrays as a Basic Tool for Food PDO Authentication

Marina Cocchi, Federico Marini, Rasmus Bro, 2013 .

Recent chemometrics advances for foodomics

Rasmus Bro, Federico Marini, Thomas Skov, 2017 .

Raw material quality assessment approaches comparison in pectin production

P. A. Santacoloma, Jens Abildskov, Thomas Skov, 2018, Biotechnology progress.

Assessment of the applicability of a “toolbox” designed for microbially assisted phytoremediation: the case study at Ingurtosu mining site (Italy)

Carlo Cremisini, Marta Bevilacqua, Valentina Pinto, 2013, Environmental Science and Pollution Research.

Monitoring yeast fermentations by nonlinear infrared technology and chemometrics—understanding process correlations and indirect predictions

Krist V. Gernaey, Marta Bevilacqua, Helena Junicke, 2020, Applied Microbiology and Biotechnology.

Chemometric techniques for tracing the origin of foodstuff

Andrea D. Magrì, Remo Bucci, Marta Bevilacqua, 2011 .

Data Fusion for Food Authentication. Combining near and Mid Infrared to Trace the Origin of Extra Virgin Olive Oils

Federico Marini, Andrea D. Magrì, Remo Bucci, 2013 .

Chemometric classification techniques as a tool for solving problems in analytical chemistry.

Federico Marini, Remo Bucci, Marta Bevilacqua, 2014, Journal of AOAC International.

Application of hyperspectral imaging and chemometrics for classifying plastics with brominated flame retardants

Marta Bevilacqua, Daniel Caballero, José Amigo, 2019, Journal of Spectral Imaging.

1H NMR-based urinary metabolic profiling reveals changes in nicotinamide pathway intermediates due to postnatal stress model in rat.

Federico Marini, Marta Bevilacqua, Alfredo Miccheli, 2014, Journal of proteome research.

Application of near infrared (NIR) spectroscopy coupled to chemometrics for dried egg-pasta characterization and egg content quantification.

Federico Marini, Stefano Materazzi, Remo Bucci, 2013, Food chemistry.

Local classification: Locally weighted-partial least squares-discriminant analysis (LW-PLS-DA).

Federico Marini, Marta Bevilacqua, F. Marini, 2014, Analytica chimica acta.

Chapter 4 – Regression

Federico Marini, Frank Westad, Marta Bevilacqua, 2013 .

Fast measurement of phosphates and ammonium in fermentation-like media: a feasibility study.

Anna Eliasson Lantz, Thomas Skov, Marta Bevilacqua, 2019, New biotechnology.

Quantification of the enantiomeric excess of two APIs by means of near infrared spectroscopy and chemometrics

Andrea D. Magrì, Federico Marini, Remo Bucci, 2014 .