P. Galán-Malo
发表
Miguel Calvo Rebollar,
J. Abecia,
L. Sánchez,
2018,
Small Ruminant Research.
S. Susin,
H. Lorenzo,
P. Galán-Malo,
2011,
IUBMB life.
L. Sánchez,
S. Pellicer,
María D Pérez,
2019,
Food chemistry.
A. Anel,
J. Naval,
L. Palomera,
2014,
Biochemical pharmacology.
A. Anel,
I. Marzo,
L. Martínez-Lostao,
2015,
Clinical and Translational Oncology.
Miguel Calvo Rebollar,
L. Sánchez,
P. Galán-Malo,
2022,
Food Control.
L. Sánchez,
P. Galán-Malo,
L. Mata,
2017
.
S. Campuzano,
S. Benedé,
J. Pingarrón,
2022,
Talanta.
J. Naval,
I. Marzo,
P. Balsas,
2012,
Leukemia research.
A. Anel,
J. Naval,
I. Marzo,
2009,
Biochemical pharmacology.
P. Galán-Malo,
L. Mata,
P. Razquín,
2018
.
S. Campuzano,
S. Benedé,
J. Pingarrón,
2018,
Sensors and Actuators B: Chemical.
A. Anel,
J. Naval,
V. Yuste,
2010,
Biochemical pharmacology.
A. Gross,
A. Gross,
S. Susin,
2011,
Cell Death and Differentiation.
L. Sánchez,
Arturo B Soro,
P. Galán-Malo,
2019,
Food Control.
Miguel Calvo Rebollar,
L. Sánchez,
P. Galán-Malo,
2020,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
S. Susin,
P. Galán-Malo,
L. Cabon,
2012,
Cell Death and Disease.
A. Anel,
J. Naval,
I. Marzo,
2010,
Biochimica et biophysica acta.
A. Anel,
J. Naval,
L. Palomera,
2015,
Clinical and Translational Oncology.
P. Galán-Malo,
L. Mata,
P. Razquín,
2014
.
Susana Campuzano,
José M. Pingarrón,
Eloy Povedano,
2019,
Analytical chemistry.
Miguel Calvo Rebollar,
L. Sánchez,
P. Galán-Malo,
2018,
Food Control.
J. Naval,
I. Marzo,
P. Galán-Malo,
2012,
Toxicology and applied pharmacology.
Miguel Calvo Rebollar,
L. Sánchez,
M. Esteban,
2019,
Journal of microbiological methods.
P. Galán-Malo,
L. Mata,
P. Razquín,
2019,
International Journal of Gastronomy and Food Science.
W. V. Van Voorhis,
A. Brun,
J. Regidor-Cerrillo,
2023,
Frontiers in Veterinary Science.
Juan Pedro Navarro,
R. Fernández-Lafuente,
E. Biosca,
2019,
BMC Biotechnology.
L. Sánchez,
P. Galán-Malo,
L. Mata,
2021,
Food chemistry.
L. Sánchez,
P. Galán-Malo,
L. Mata,
2023,
Food Control.
Markus Lacorn,
Bert Popping,
Salvatore Parisi,
2018,
Journal of AOAC International.