J. Moritz

发表

Improvement of pellet quality with proteins recovered from whole fish using isoelectric solubilization-precipitation

C. K. Gehring, J. Jaczynski, J. Moritz, 2009 .

Main effects and interactions of varying formulation protein, fiber, and moisture on feed manufacture and pellet quality

N. P. Buchanan, J. Moritz, 2009 .

Indicators of nutritional value of hydrolyzed feather meal.

J. Latshaw, J. Moritz, 2001, Poultry science.

Multi- experiment evaluation of increasing phytase activity from Optiphos® and Optiphos Plus® on 21-day broiler performance and tibia mineralization

C. Bailey, K. Gardner, J. Moritz, 2021, Journal of Applied Poultry Research.

Effects of yeast fermentation product inclusion during the brooder phase and grower/finisher phase feed form effects on large tom performance using feed produced at a commercial mill

J. Moritz, K. Wamsley, 2017, Journal of Applied Poultry Research.

Effect of moderate alterations of dietary protein or lysine on indices of lysine metabolism in liver, kidney, and heart of growing pigs1

S. Gatrell, J. Moritz, K. Blemings, 2017, Canadian Journal of Animal Science.

Inosine ameliorates the effects of hemin-induced oxidative stress in broilers.

E. Falkenstein, H. Klandorf, K. Van Dyke, 2008, Comparative biochemistry and physiology. Part A, Molecular & integrative physiology.

Nutrient Composition and Digestibility of Organic Broiler Diets and Pasture Forages

N. P. Buchanan, J. Moritz, J. M. Hott, 2007 .

The Effects of a Natural Antibiotic Alternative and a Natural Growth Promoter Feed Additive on Broiler Performance and Carcass Quality

N. P. Buchanan, J. Moritz, J. M. Hott, 2008 .

The Effects of Nonstarch Polysaccharide Enzyme Addition and Dietary Energy Restriction on Performance and Carcass Quality of Organic Broiler Chickens

G. Seidel, N. P. Buchanan, J. Moritz, 2007 .

In vitro phytase activity after steam conditioning and pelleting may not consistently correlate with in vivo measurements among commercial phytases

J. Moritz, J. Wilson, A. E. Lamp, 2020, Journal of Applied Poultry Research.

Effects of steam conditioning temperatures on commercial phytases and subsequent broiler performance and tibia mineralization

J. Moritz, J. Boney, V. B. Homan, 2019, Applied Animal Science.

The Effect of Steam-Conditioning Practices on Pellet Quality and Growing Broiler Nutritional Value

J. Latshaw, N. P. Buchanan, J. Moritz, 2008 .

Effect of corn particle size and pellet texture on broiler performance in the growing phase

M. E. Wilson, N. P. Buchanan, J. Moritz, 2006 .

Effect of Sorghum-Based Diets Subjected to Various Manufacturing Procedures on Broiler Performance

R. S. Beyer, K. R. Cramer, J. Moritz, 2003 .

The partitioning of metabolizable energy by broiler chickens.

J. Latshaw, J. Moritz, 2009, Poultry science.

Viscosity and growth response of broilers fed high fiber diets supplemented with a corn-produced recombinant carbohydrase

R. Raab, J. Broomhead, J. Moritz, 2019 .

The Effect of Corn‐Expressed Carbohydrase on Performance and Digesta Viscosity of Broilers Fed a High Non‐Starch Polysaccharide Diet

R. Raab, J. Broomhead, J. Moritz, 2018, Journal of Applied Poultry Research.

Inorganic feed phosphate type determines mineral digestibility, broiler performance, and bone mineralization

J. Moritz, A. Mereu, A. E. Lamp, 2020 .

Performance, Carcass Quality, Tibia ash, and Mineral Digestibility Responses of Ross 708 Broilers to Increasing Dose of Two Commercially Available Mixer-added Phytases

E. A. Lynch, J. Moritz, V. Ayres, 2022, Journal of Applied Poultry Research.

Effect of Formulation Density, Moisture, and Surfactant on Feed Manufacturing, Pellet Quality, and Broiler Performance

R. S. Beyer, K. R. Cramer, J. Moritz, 2002 .

The effects of pelleting and glucanase supplementation in hulled barley based diets on feed manufacture, broiler performance, and digesta viscosity

J. Moritz, A. E. Lamp, A. Evans, 2015 .

The effect of feeder space access and crumble- or pellet-to-fine ratio on 38-day-old broiler performance

J. Moritz, M. E. Lemons, 2016 .

Effect of poultry litter biochar diet inclusion on feed manufacture and 4- to 21-d broiler performance.

J. Moritz, A. Evans, S. A. Loop, 2015 .

Effects of Various Phytase Concentrations in Diets with Low-phytate Corn on Broiler Chick Performance and Nutrient Use

J. Moritz, A. Parsons, .. N.J.Baker, 2007 .

Increasing Average Feed Particle Size During the Starter Period Maximizes Ross × Ross 708 Male Broiler Performance

C. Mcdaniel, J. Moritz, K. Wamsley, 2019, Journal of Applied Poultry Research.

Interactive Effects of High or Low Feed Form and Phase of Feeding on Performance of Ross x Ross 708 Male Broilers Throughout a 46 d Growout

C. Mcdaniel, J. Moritz, K. Wamsley, 2019, Journal of Applied Poultry Research.

Motivation of hens to obtain feed during a molt induced by feed withdrawal, wheat middlings, or melengestrol acetate.

M. Wilson, D. Lay, J. Moritz, 2007, Poultry science.

Influence of pelleting on the efficacy of an exogenous enzyme cocktail using broiler performance and metabolism

C. K. Gehring, P. Turk, J. Moritz, 2012 .

Functional and nutritional characteristics of proteins and lipids recovered by isoelectric processing of fish by-products and low-value fish: A review

C. K. Gehring, Jacek Jaczynski, J. Jaczynski, 2011 .

The effects of two corn-expressed phytases on broiler growth performance and tibia mineralization

P. Lessard, R. Raab, J. Moritz, 2020 .

Increasing mixer-added fat reduces the electrical energy required for pelleting and improves exogenous enzyme efficacy for broilers

C. K. Gehring, K. G. S. Lilly, J. Moritz, 2011 .

Justifying phytogenic feed additive matrix values in conjunction with exogenous feed enzymes

C. K. Gehring, P. Turk, J. Moritz, 2012 .

EFFECT OF MOISTURE ADDITION AT THE MIXER TO A CORN-SOYBEAN-BASED DIET ON BROILER PERFORMANCE

Fred J. Fairchild, R. S. Beyer, J. S. Moritz, 2001 .

Cockatiel Transition From a Seed-based to a Complete Diet

Jesse A. Fallon, J. Moritz, Amanda Foreman, 2015, Journal of avian medicine and surgery.

Effect of melengestrol acetate as an alternative to induce molting in hens on the expression of yolk proteins and turnover of oviductal epithelium.

M. Wilson, D. Lay, J. Moritz, 2007, Animal reproduction science.

Effects of Environment, Feed Form, and Caloric Density on Energy Partitioning, Subsequent Performance and immune response

I. Holásková, K. J. Ryan, J. Moritz, 2018, Journal of Applied Poultry Research.

Synthetic Methionine and Feed Restriction Effects on Performance and Meat Quality of Organically Reared Broiler Chickens

J. Jaczynski, N. P. Buchanan, J. Moritz, 2005 .

Porcine feed intake of corn–soybean based diets supplemented with oil-extracted microalgae and subsequent performance

J. Moritz, D. L. Smith, K. L. Foltz, 2016 .

The effect of genotype, choice feeding, and season on organically reared broilers fed diets devoid of synthetic methionine

C. K. Gehring, J. Moritz, A. Rack, 2009 .

The Effect of Moisture Addition with a Mold Inhibitor on Pellet Quality, Feed Manufacture, and Broiler Performance

N. P. Buchanan, J. Moritz, J. M. Hott, 2008 .

The effects of steam conditioning and antimicrobial inclusion on feed manufacturing and inactivation of Enterococcus faecium, a Salmonella surrogate

J. Weidhaas, J. Jaczynski, J. Moritz, 2018, Journal of Applied Poultry Research.

Strategies to improve performance and reduce preslaughter Salmonella in organic broilers

P. Turk, G. K. Bissonnette, J. Moritz, 2011 .

Effects of calcium lignosulfonate, mixer-added fat, and feed form on feed manufacture and broiler performance1

T. Winowiski, J. Moritz, K. Wamsley, 2014 .

Thermal inactivation of Salmonella Typhimurium and surrogate Enterococcus faecium in mash broiler feed in a laboratory scale circulated thermal bath

Robert L. Taylor, J. Jaczynski, Cangliang Shen, 2022, Poultry science.

Modeling thermal inactivation of Salmonella Typhimurium in mash broiler feed

C. Shen, J. Jaczynski, J. Moritz, 2021, Journal of Applied Poultry Research.

The effect of varying steam conditioning temperature and time on pellet manufacture variables, true amino acid digestibility, and feed enzyme recovery

J. Moritz, V. Ayres, A. E. Lamp, 2020 .

The Effect of Standard Pelleting and More Thermally Aggressive Pelleting Utilizing a Hygieniser on Feed Manufacture and Reduction of Enterococcus faecium, a Salmonella Surrogate

C. Shen, J. Jaczynski, J. Moritz, 2019 .

Effect of mixing and sampling method on pelleted feed nutrient analysis and diet formulation validation

J. Moritz, K. L. Foltz, D. A. Reese, 2017 .

The effects of Spirulina algae inclusion and conditioning temperature on feed manufacture, pellet quality, and true amino acid digestibility

J. Moritz, J. Boney, 2017 .

Effects of varying conditioning temperature and mixer-added fat on feed manufacturing efficiency, 28- to 42-day broiler performance, early skeletal effect, and true amino acid digestibility

A. Corzo, J. Moritz, K. Wamsley, 2014 .

Determining the average particle size consumed (APSC) between two genetic strains (GS) receiving starter diets varying in feed form (FF) and feed quality (FQ)

C. Mcdaniel, J. Moritz, A. Brown, 2023, Journal of Applied Poultry Research.

The Effects of Diet Formulation and Thermal Processes Associated With Pelleting on 18‐day Broiler Performance and Digestible Amino Acid Concentration

J. Moritz, J. Boney, A. N. Bergeron, 2018, Journal of Applied Poultry Research.

Effect of Strain and Finisher Diet Non-Phytate Phosphorus Level on Performance and Litter Composition in Large Tom Production

M. Lilburn, J. Moritz, K. Blemings, 2014 .

Melengestrol acetate as an effective alternative to induce a decline in egg production and reversible regression of the reproductive tract in laying hens. II. Effects on postmolt egg quality.

M. Wilson, D. Lay, J. Moritz, 2005, Poultry Science.

Melengestrol acetate in experimental diets as an effective alternative to induce a decline in egg production and reversible regression of the reproductive tract in laying hens. I. Determining an effective concentration of melengestrol acetate.

M. Wilson, D. Lay, J. Moritz, 2005, Poultry Science.

Effect of Gelatinizing Dietary Starch Through Feed Processing on Zero- to Three-Week Broiler Performance and Metabolism

R. S. Beyer, J. S. Moritz, A. S. Parsons, 2005 .

The effect of poultry litter biochar on pellet quality, one to 21 d broiler performance, digesta viscosity, bone mineralization, and apparent ileal amino acid digestibility

J. Moritz, J. Boney, A. Evans, 2016 .

Phytase dose effects in practically formulated diets that vary in ingredient composition on feed manufacturing and broiler performance

J. Moritz, J. Boney, 2017 .

The effect of a dacitic tuff breccia (Azomite) in corn, soybean, and dried distillers grains with solubles–based diets that vary in inorganic phosphate source on pellet mill production rate and pellet quality

J. Moritz, V. Ayres, T. Boltz, 2021 .

Examining the relationships between pellet quality, broiler performance, and bird sex

M. Sperow, P. Turk, J. Moritz, 2011 .

The effects of altering diet formulation and manufacturing technique on pellet quality

N. P. Buchanan, K. G. S. Lilly, J. Moritz, 2010 .

The effects of diet formulation, manufacturing technique, and antibiotic inclusion on broiler performance and intestinal morphology

J. S. Moritz, N. P. Buchanan, K. G. S. Lilly, 2010 .

Impact of feed form, liquid application method, and feed augering on feed quality, nutrient segregation, and subsequent broiler performance

C. Mcdaniel, J. Moritz, A. Brown, 2020 .

Effects of algae incorporation into broiler starter diet formulations on nutrient digestibility and 3 to 21 d bird performance

J. Moritz, D. L. Smith, A. Evans, 2015 .

Effects of inorganic feed phosphate on feed quality and manufacturing efficiency

A. Corzo, J. Moritz, K. Wamsley, 2012 .

Starter and carryover effects of feeding varied feed form (FF) and feed quality (FQ) from 0-18 d on performance and processing for two broiler strains

C. Mcdaniel, J. Moritz, A. Brown, 2021, Journal of Applied Poultry Research.

Resolving poor pellet quality and maintaining amino acid digestibility in commercial turkey diet feed manufacture

J. Moritz, K. Wamsley, 2013 .

Feed Manufacture and Feeding of Rations with Graded Levels of Added Moisture Formulated to Different Energy Densities

R. S. Beyer, K. R. Cramer, J. Moritz, 2003 .

Improvement in production rate, milling efficiency, and pellet quality of broiler diets containing corn, soybean, and corn-derived distillers dried grains with solubles using separated fractions and whole particle inclusion of a dacitic tuff breccia (AZOM

B. Bickmore, J. Moritz, V. Ayres, 2022, Journal of Applied Poultry Research.

The effect of a dacitic (rhyolitic) tuff breccia (Azomite®) in corn, soybean, and DDGS based diets that vary in inorganic phosphate source on pellet mill energy use, 0 to 21-day broiler performance, and apparent ileal amino acid digestibility

J. Moritz, V. Ayres, T. Boltz, 2022, Journal of Applied Poultry Research.

Effects of feeding distillers dried grains with solubles to broilers from 0 to 28 days posthatch on broiler performance, feed manufacturing efficiency, and selected intestinal characteristics.

A. Corzo, J. Donaldson, J. Moritz, 2010, Poultry science.

Effects of modest improvements in pellet quality and experiment pen size on broiler chicken performance

I. Holásková, J. Moritz, B. Glover, 2016 .

Effects of modifying diet and feed manufacture concern areas that are notorious for decreasing pellet quality

J. Moritz, J. Boney, B. Glover, 2018, Journal of Applied Poultry Research.

The effects of strain and incremental improvements in feed form on d 28 to 42 male broiler performance

P. Tillman, J. Moritz, K. Wamsley, 2017 .

The phytase analytical activity of pelleted diets may not adequately describe efficacy in the bird

M. Persia, J. Moritz, S. A. Loop, 2012 .

Protein quality of various raw and rendered by-product meals commonly incorporated into companion animal diets.

C. Parsons, M. Greenwood, R. S. Beyer, 2007, Journal of animal science.

Assessment of diet formulation strategies that improve crumble quality and poult performance1

J. Moritz, K. Wamsley, 2014 .

The use of practical diets and regression analyses to determine the utilization of lysine and phosphorus in corn distillers dried grains and solubles using Cobb 500 male broilers

K. Karges, J. Moritz, K. Wamsley, 2013 .

THE EFFECT OF FEED PROCESSING AND FEED FORM ON ANIMAL PERFORMANCE

R. S. Beyer, K. R. Cramer, J. Moritz, 2000 .

Hygienic Pelleting Can Decrease Hubbard x Ross 708 Apparent Ileal Amino Acid Digestibility, Broiler Performance, and increase Digestible Amino Acid Requirement

J. Moritz, V. Ayres, K. Wamsley, 2023, Journal of Applied Poultry Research.

Maintaining Feed Quality

J. Moritz, 2012 .