Kenechi O. Chukwu

Composting: An Eco-friendly Technology for Sustainable Agriculture

C. O. Onwosi, F. N. Ezugworie, Johnson K. Ndukwe, 2020 .

Towards effective management of digester dysfunction during anaerobic treatment processes

C. O. Onwosi, Johnson K. Ndukwe, Godwin O. Aliyu, 2019 .

Microbial-derived glycolipids in the sustainable formulation of biomedical and personal care products: A consideration of the process economics towards commercialization

C. O. Onwosi, C. Onu, Johnson K. Ndukwe, 2020 .

Diet Diversification and Priming with Kunu: An Indigenous Probiotic Cereal-Based Non-Alcoholic Beverage in Nigeria

Helen Onyeaka, O. Nwaiwu, Johnson K. Ndukwe, 2023, Beverages.

Mechanisms of weak acid-induced stress tolerance in yeasts: Prospects for improved bioethanol production from lignocellulosic biomass

C. O. Onwosi, F. N. Ezugworie, Johnson K. Ndukwe, 2020 .